Provide culinary management including associate training, scheduling, and development.Participate in menu development, inventory ordering, and controls.Contribute to financial accountability through effective food and labor costing.Proficient in menu development, cost controls, purchasing and invent...
AVI Foodsystems is looking for an energetic and optimistic leader to immediately fill the role of .This position is scheduled Monday through Friday with .Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the repu...
AVI Foodsystems is looking for an energetic and optimistic leader to immediately fill the role of .This position is scheduled Monday through Friday with .Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the repu...
AVI Foodsystems is looking for an energetic and optimistic leader to immediately fill the role of .This position is scheduled Monday through Friday with .Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the repu...
Kitchen Manager / Assistant Executive Chef**. Hiring immediately for full-time Sous Chefs or Kitchen Managers. Uniform (chefs coat / hat) provided at no cost. The SeniorSous Chef leads a culinary operation with the freshest ingredients, the cleanest kitchen, top of the line equipment, and high opera...
We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. Job DescriptionWe know that a Chef?s job isn?t only about the food. Reporti...
This leadership role will be responsible for assisting the Caf Manager in daily operations of the Caf. Partners with kitchen staff and Caf Manager to set service standards. ...
Location: Reynoldsburg, OH, US .At Bath & Body Works, everyone belongs.We are committed to creating a diverse, equitable and inclusive culture focused on delivering exceptional fragrances and experiences to our customers.We focus on recruiting, retaining, and advancing diverse talent where our assoc...
Kitchen Manager / Assistant Executive Chef**. Hiring immediately for full-time Sous Chefs or Kitchen Managers. Uniform (chefs coat / hat) provided at no cost. The SeniorSous Chef leads a culinary operation with the freshest ingredients, the cleanest kitchen, top of the line equipment, and high opera...
The Chef is a leadership position on Piada’s Career Path responsible for overseeing Team Members and ensuring each Guest is provided an authentic experience whether it’s their first time or their hundredth. The Chef is also responsible for the food, feel, and flow of the restaurant while learning to...
BREWDOG ARE ON THE HUNT FOR SOUS CHEF!As our Sous Chef, you’ll assist in overseeing your realm with the direction of the Head Chef. Our belief is that the Sous Chef position is the breeding ground for our future head chefs as we open new locations or roles evolve over time. As Sous Chef, you’ll lead...
At Bath & Body Works, everyone belongs.We are committed to creating a diverse, equitable and inclusive culture focused on delivering exceptional fragrances and experiences to our customers.We focus on recruiting, retaining, and advancing diverse talent where our associate population is as diverse as...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. We know that a Chef’s job isn’t only about the food. Reporting to the Gener...
We provide our new managers with five months of immersion into every aspect of operating our restaurants. That’s how we design our restaurants. It means continuously looking at the dining experience we offer through the eyes of our guests and asking “How can it be better?” The result is a growing co...
In addition to the creation of a restaurant's menu and identity, the Executive Chef will develop and mentor a unified team of hospitalitarians. Prior experience as an Executive Chef. ...
CAMERON MITCHELL RESTAURANTS is seeking a SOUS CHEF to join our team! Who are We? We are Great People Delivering Genuine Hospitality. Summary: It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
Multi Unit Executive Chef - Culinary Degree Required. We are seeking an innovative, experienced, and passionate Restaurant Executive Chef who has 5+ years multi-unit experience and can bring their culinary skills and expertise to our growing team. Job Title: Multi Unit Executive Chef. Apply now ? Mu...
Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing locations. Responsible for all chefs on the following stations: grill, biscuit, market bar, and butcher where applicable. ...
Maintains all leadership responsibilities of the stand when General Manager is absent. Direct departmental responsibilities as designated by the General Manager. Support the General Manager with any additional duties as assigned or required. Manager at a high-volume level. ...
We are currently seeking a passionate Executive Chef to lead our culinary team during the school season. Proven experience as an Executive Chef or similar leadership role in a high-volume food service environment. If you are a talented chef with a passion for culinary excellence and a desire for wor...
Prepare schedules and ensure the restaurant is staffed for all shifts and maintain an accurate and up-to-date plan of restaurant staffing needs. Maintain all standards of excellence in the restaurants in alignment with the quality of the food, friendliness of service, cleanliness of facility and saf...
We are looking for a restaurant Kitchen Manager who will be the leader in the kitchen. The Kitchen Manager is responsible for supervising and leading the line cooks and prep cooks, ensuring consistency of recipes, food preparation and food presentation. Kitchen managers are also responsible for foll...
The General Manager will partner directly with his/her Division President and will receive market level support from his/her Human Resource Manager and Field Training Manager / Coordinator to meet the business and strategic objectives of the organization. Restaurant Manager, Manager, Shift Man...
The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Buffalo Wild Wings- Powell. Buffalo Wild Wings- Powell is looking for a...