Executive Sous Chef: Average Salary in Aspen, CO in 2024
Find out what the average Executive Sous Chef salary is in Aspen, CO
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Executive Sous Chef - The Hampton Social
Executive Sous Chefs work closely with Executive chefs to make sure that the food and recipes are served correctly, dishes are appropriately stocked, inventory is managed, and kitchen equipment is functioning properly. Effective collaboration is incredibly important to the job role: Executive Sous C...
Account Executive
We are searching for a driven Account Executive (AE) to join our sales team. Work closely with marketing to leverage Golden Pear Funding’s Account Based Marketing strategies while conducting outreach to target accounts across channels and sales motions. High volume outbound calling efforts prospecti...
Account Executive, TPO
Professional account manager’s partner with you and your brokers to add value every step of the way. ...
SMB Account Executive
An Account Executive will have the ability to empower organizations through providing software solutions that eliminate downtime in the instance of a natural disaster. Conduct outbound prospecting cold calls into new accounts and warm calls in conjunction with lead follow-up and nurturing programs. ...
National Account Executive
The National Account Executive will be responsible for driving new customer revenue growth by identifying, prospecting, and closing new national account opportunities. This is a hunting role focused on landing new logo accounts for a nationalized consolidated facility management decision (over $500M...
General Manager - Element 47
The General Manager is responsible for Element 47 restaurant and bar, maintaining financial profitability, high service level, excellent guest response, and upkeep of the operation. Given: Exercises general supervision over Element 47 staff. Assigns a variety of routine tasks, sets general expectati...
General Manager - Element 47
The General Manager is responsible for Element 47 restaurant and bar, maintaining financial profitability, high service level, excellent guest response, and upkeep of the operation. Given: Exercises general supervision over Element 47 staff. Assigns a variety of routine tasks, sets general expectati...
General Manager - Element 47
The General Manager is responsible for Element 47 restaurant and bar, maintaining financial profitability, high service level, excellent guest response, and upkeep of the operation. Given: Exercises general supervision over Element 47 staff. Assigns a variety of routine tasks, sets general expectati...
General Manager
Aspen Vacations is a growing vacation rental company where delivering exceptional service and exceeding the expectations of our guests and homeowners are our top priorities.Our portfolio of properties is spread across the four majestic mountains of Aspen Snowmass offering our guests a variety of opt...
Housekeepers, Landscaper, Cook
Since 1919, The C Lazy U guest ranch in Colorado has been celebrated around the world for its rich history, rustic elegance, legendary cuisine, and signature service.In 2022, C Lazy U Ranch was recognized as one of the top resort in Colorado by Travel & Leisure!.Summer in the Rocky Mountains provide...
Line Cook
Responsibilities ● Cook menu items assigned to station ● Pay attention to special requests and dietary restrictions ● Ensure dishes meet quality standards and adhere to recipes ● Assists sous chefs and head chef in the kitchen ● Disposes spoiled food and other waste material ● Maintains cleanliness ...
Chef de Cuisine - Element 47
The Chef de Cuisine will maintain smooth operation of the Kitchen during assigned shift. Actual pay will be dependent on budget and experience, all of our salaried roles are eligible for bonus. Responsible for assisting all team members in organization of kitchen items, to include, dry goods, kitche...
Restaurant Manager
Our client is looking for their next Restaurant Manager for this high volume full-service restaurant serving dinner only. Restaurant Manager Job Requirements/Qualifications:. Restaurant Manager Job Responsibilities:. Restaurant Manager Job Benefits:. ...
Banquet Server
Step into the limelight as a Banquet Server and become the orchestrator of unforgettable dining experiences. At least 1 year of server experience. ...
Velvet Buck Server
Serve food courses and alcoholic beverages to guests.Set tables according to type of event and service standards.Answer questions on menu selections.Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability.Communicate additional meal require...
Vice President & General Manager, The North Face (Americas)
Vice President, General Manager – The North Face Americas. From 7 to 10 years of managerial experience in apparel or other general management experience,. Possess proven accomplishments in the region and have strong general management skills and solid commercial acumen,. You can review a general ove...
Sous Chef - Winter 24-25
The Sous Chef’s (Overtime Eligible Manager) responsibility is to assist the Chef with daily restaurant operations. This position will require full coverage of the Chef’s responsibilities during their absence. Work as an active participant on the service line as required, prepping and serving food it...
Pastry Sous Chef - The Little Nell
Communicate with Pastry/Executive Chef & Executive Sous Chef regarding staff performance, guest comments, special requests, menu changes, etc. The Pastry Sous Chef maintains smooth operation of the pastry kitchen during assigned morning or evening shift. Ensures food is prepared according to chef’s ...
Pool Server - The Little Nell - Summer
The Pool Server serves food and beverage in a timely, friendly, and professional manner according to established Forbes 5 star standards and procedures. ...
Sous Chef - Winter 24-25
The Sous Chef’s (Overtime Eligible Manager) responsibility is to assist the Chef with daily restaurant operations. This position will require full coverage of the Chef’s responsibilities during their absence. Work as an active participant on the service line as required, prepping and serving food it...
Cook III - Limelight Snowmass - Summer
The Cook 3 participates in the preparation, production & service of menu items according to the direction of the Restaurant Chef & Sous Chef. ...
Kitchen Manager
Newly hired managers will quickly embrace a self-directed training model and demonstrate a high level of natural curiosity about the finer details of restaurant operations. All are given the tools for professional growth and successful managers can achieve the General Manager title within a few year...
General Manager - Element 47
The General Manager is responsible for Element 47 restaurant and bar, maintaining financial profitability, high service level, excellent guest response, and upkeep of the operation. Given: Exercises general supervision over Element 47 staff. Assigns a variety of routine tasks, sets general expectati...
Sous-chef de table (H/F)
We are looking for an ambitious and talented chef who wants to grow as a valuable leader in a successful team. Executes for the Executive Chef in planning and directing food preparation when necessary. ...
Pastry Cook III - The Little Nell - Summer
The Pastry Cook III will work in all areas of the pastry and bake shop environment and receive guidance from the Pastry Chef and management team. A minimum of one year experience as a pastry cook in a luxury hotel or fine dining environment is highly preferred. ...