Kitchen Manager: Average Salary in Allentown, PA in 2024
Find out what the average Kitchen Manager salary is in Allentown, PA
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Kitchen Manager
The Kitchen Manager must be able to show a strong knowledge of back-of-house operations as well as participate in the preparation and execution of all catering and commissary production. Proven ability to develop and lead a team, train and mentor kitchen staff, ensuring they possess the necessary sk...
Restaurant Senior Kitchen Manager - Full Service - Allentown, PA
Restaurant Senior Kitchen Manager. Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. ...
Kitchen Manager
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
Assistant Kitchen Manager
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
Restaurant Kitchen Manager
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Kitchen Manager
The Kitchen Manager must be able to show a strong knowledge of back-of-house operations as well as participate in the preparation and execution of all catering and commissary production. Proven ability to develop and lead a team, train and mentor kitchen staff, ensuring they possess the necessary sk...
Restaurant Staff - Dishwashers
Restaurant Staff - Dishwashers. Part-time dishwashers for the Hampton Winds restaurant. ...
Sous Chef
A sous chef is the second-in-command, assisting the executive chef. The sous chef is responsible for the day-to-day culinary operations to ensure our executive chef's requirements and guidelines are followed properly. Additionally, the sous chef will be required to manage the kitchen and back-of-hou...
Automotive Assistants & Service Managers
Mavis Tires & Brakes at Discount Prices - Automotive Assistants & Service Managers. Put your career into high gear with Mavis Tires & Brakes at Discount Prices! We're looking for full-time Automotive Assistants and Service Managers to join Team Mavis at one or our state-of-the-art au...
Executive Sous Chef
The primary responsibility of the Executive Sous Chef is to supervise, delegate and work hands-on in kitchen functions with kitchen personnel to ensure high quality of food, timeliness in food service, proper food and labor costs, and a safe, sanitary kitchen. Also required to train and develop sous...
GM | Chef | AGM | KM | FOH & BOH Restaurant Managers
GM | CHEF | AGM | KM FOH + BOH Restaurant Managers. Restaurant General Manager, Chef, AGM, Dist. Sous Chef -FOH + BOH Restaurant Openings. ...
Line Cook
Prior line cook experience is preferred, but not required. ...
Cook
Preparing all meals and menu items according to proper safety and cooking techniques. Utilizing your culinary talents to cook healthy and great tasting menu items. ...
Dishwasher | Part-Time| PPL Center
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry.Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended aren...
Utility/Dishwasher - Full Time 11am-730pm
Luke's is proud of the skills, experience and compassion of its employees.Luke's are our most valuable asset! Individually and together, our employees are dedicated to satisfying the mission.The Utility Worker will wash all pots, pans, and utensils; assist in the dish room and properly store and mai...
Dishwasher
Address 7720 Main StreetLocation Suite 19Category DishwasherLocation : Postal Code 18051In compliance with federal and state equal employment opportunity laws, qualified applicants are considered for all positions without regard to race, color, religion, sex, sexual orientation, genetic information,...
Line/Prep Cook - Part Time
The Cook prepares, serves, and forecasts all items needed for menu services according to recipes and production methods as directed. Previous cooking experience, preferably in a hospital or restaurant environment. ...
EXECUTIVE CHEF - CH - HR - REGIONAL DIRECTORS
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
Kitchen Assistant Dishwasher
Kitchen Assistant Dishwasher Posted: 6/16/2024 Salary: $14. ...
OPERATIONS ASSISTANT MANAGER
Responsible for assisting with all operational tasks within the store as delegated and assigned by the Store Manager with main focus on the front-end and sales floor operations. Also assist with the hiring, training and development of store associates as delegated by the Store Manager. Assist with a...
Kitchen Assistant/Dishwasher
As a Kitchen Assistant/Dishwasher at Country Meadows, you will play a key role in our residents’ dining experience in a welcoming home-like setting. Kitchen Assistant/Dishwasher Responsibilities. Kitchen Assistant/Dishwasher Requirements. ...
Assistant Manager- Arby's Allentown
We are searching for an Assistant Manager to join our team who is interested in helping to hire and train other team You will also assist in making sure the team adheres to company policies, resolving customer complaints, leading the team, and organizing the team To be a great fit for this role ...
District Manager
Minimum of 5 years restaurant operations experience in the restaurant industry, multi-unit restaurant management experience preferred; or equivalent of education and experience. Plans and conducts working restaurant visits with all levels of restaurant management to ensure the continual improvement ...
SOUS CHEF
The Sous Chef will be overseeing two hourly associates. As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooki...
Restaurant Manager
Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achievement of restaurant objectives. ...