The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequenc...
Join our FORM Kitchens team as a Showroom Manager at our Selection Center location in Denver, Colorado (Highland). Backed by 2+ years of managerial experience in a service-minded environment such as hospitality, a customer-facing position, or a similar sales setting. ...
Restaurant Kitchen Manager Golden, Colorado. Gecko Hospitality is now searching for an experienced and motivated Restaurant Kitchen Manager in the Golden area. The ideal Restaurant Kitchen Manager should cultivate a vibrant atmosphere with excellent food, enforces quality and cleanliness stan...
Overview Do you enjoy preparing and cooking meals? Does overseeing a specialized team excite you? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment? If the thought of helping people make healthy choices in one of ...
The Kitchen manager is a critical role in our restaurants. We are looking for experience managing in a kitchen, and a track record of being dependable and hard-working while bringing positive vibes. If you have good attention to detail with the ability to positively motivate and develop a kitchen te...
The Restaurant Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Manager. If you are searc...
Assistant Kitchen Manager, Kitchen Manager, or restaurant manager. The Kitchen Manager is responsible for oversight of kitchen operations to ensure that students are served nutritious and attractive meals in a clean and caring atmosphere. Completes all duties and responsibilities of the kitchen mana...
Ensure A+ standards for kitchen cleanliness and followall Health Department Guidelines to ensure proper food handling from thebeginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open ki...
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - start at $55,000 to $67,100+ per year!. As a brand ambassador, you uphold our...
A stable and growing brand is seeking a Culinary Manager to join their team! The Culinary Manager should have experience leading a scratch kitchen and appreciation for the product. Kitchen Manager Job Requirements:. Kitchen Manager Job Qualifications:. Strong background in working in a Scratch Kitch...
We are looking for a dynamic Assistant Kitchen Manager who is committed to embracing and supporting our OTL Family, directs and coordinates activities of our energetic, passionate, kitchen Team, works side-by-side with his KM and team members to create dynamic, flavorful, exciting food that wows our...
Ensure A+ standards for kitchen cleanliness and follow. Hold monthly mandatory kitchen meetings and address all. Prevent breakage by monitoring kitchen crew. Inspire and motivate kitchen staff. ...
Our Restaurant Kitchen Manager will be responsible for training and educating all kitchen members on our company's culture, philosophies, standards, and operations by creating an experience every guest will seek to repeat. The Restaurant Kitchen Manager will attend weekly management meetings, build ...
KM, Kitchen Manager, Sous Chef or Culinary Manager experience is preferred in this Heart of House role. RESTAURANT SOUS CHEF / KITCHEN MANAGER . In this SC role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the res...
Essential Functions: Daily hands-on production and training of staff within the restaurant Ensuring the highest level of customer satisfaction, operational standards, and quality of products Full understanding of Denver Health Department Sanitation guidelines Ability to work all stations in kitchen ...
All are given the tools for professional growth and successful managers can achieve the General Manager title within a few years. Newly hired managers will quickly embrace a self-directed training model and demonstrate a high level of natural curiosity about the finer details of restaurant operation...
Our Restaurant Kitchen Manager will be responsible for training and educating all kitchen members on our company's culture, philosophies, standards and operations by creating an experience every guest will seek to repeat. The Restaurant Kitchen Manager will attend weekly management meetings, build t...
In this role you will support the kitchen manager / chef to support the culinary team to be all they can be. You will learn and understand the recipes and flavor profiles to help lead kitchen operations, daily systems, food safety and sanitation, and support expo roles. Restaurant Kitchen experience...
Serves as backup to the manager and completes all duties and responsibilities of the kitchen manager in their absence while participating in preparation, serving, cashiering, and sanitation tasks. Responsible for assisting the manager in oversight of kitchen operations to ensure that students are se...
Ensure A+ standards for kitchen cleanliness and followall Health Department Guidelines to ensure proper food handling from thebeginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open ki...
Assistant Kitchen Manager, Kitchen Manager, or Restaurant Manager. The Kitchen Manager is responsible for oversight of kitchen operations to ensure that students are served nutritious and attractive meals in a clean and caring atmosphere. Completes all duties and responsibilities of the kitchen mana...
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - starting at $55,000 to $67,100+ per year!. As a brand ambassador, you uphold ...
LET’S TALK ABOUT CULTURE AND CAREER GROWTH! Lucrative compensation package Growing company with 200+ restaurants and several new restaurant openings yearly across the country Career advancement and leadership conferences and development programs Comprehensive Benefits - Medical, Dental, Vision & Lif...
A DAY IN THE LIFE OF A KITCHEN MANAGER / HEAD COOK. As a Kitchen Manager / Head Cook in the food service industry, you are responsible for ensuring that the operations of our restaurant run smoothly. QUALIFICATIONS FOR A KITCHEN MANAGER / HEAD COOK. Working alongside the owner, you assist with contr...
A stable and growing brand is seeking a Culinary Manager to join their team! The Culinary Manager should have experience leading a scratch kitchen and appreciation for the product. Kitchen Manager Job Requirements:. Kitchen Manager Job Qualifications:. Strong background in working in a Scratch Kitch...