The Kitchen manager also makes sure that the kitchen is properly cleaned on a regular schedule, food is stored of or disposed of properly and the kitchen meets all safety and sanitation standards. In the event that, the majority of time worked (or more than 50%) by any salaried manager is done so pe...
We offer our Kitchen Managers:. Experience in a predominantly scratch kitchen is a must. ...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Our success is built on the culinary talents of our team, and we're looking for a Kitchen Manager who will maintain and elevate our reputation. We are seeking an experienced and driven Kitchen Manager to oversee daily operations at our restaurant. This is a leadership role that requires hands-on exp...
Oversee the training of kitchen personnel in the safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel, and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenan...
Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of...
Assists Kitchen Manager with labor control and assigning duties to supervisors and Staff Members and. Assists Kitchen Manager with coordinating catering/banquet functions with the appropriate Department. Ability to perform all responsibilities of each position in the kitchen. Conducts proper orderin...
The Kitchen Manager is responsible for. Coaching the behaviors of all Team Leaders and Team Members who work in the Kitchen. Vigilant attention to the organization and appearance of the kitchen. Coaching, evaluating, and providing accountability for all kitchen Team Members. ...
Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
Nemo's Sports, inside HeadPinz Naples, is hiring a full-time Kitchen Manager. ...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Twin Peaks Assistant Kitchen Manager. Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food purc...
We offer our Kitchen Managers:. Experience in a predominantly scratch kitchen is a must. ...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
We are seeking a dedicated and experienced Restaurant Manager to oversee our dining establishment. Join our family today! Our family owned and operated restaurants have been recognized on Marco Island for excellent food, remarkable service, and a great place to work! . ...
We are seeking a dedicated and experienced Restaurant Manager to oversee our dining establishment. Join our family today! Our family owned and operated restaurants have been recognized on Marco Island for excellent food, remarkable service, and a great place to work! . ...
Southeast QSR (SEQSR) is one of the largest Taco Bell franchisees and is Taco Bell’s top-performing large franchise organization due to its investment in people.SEQSR is a hard-charging and innovative organization with unmatched compensation, culture, and professional development & training, and an ...
The ideal candidate will have strong experience as a Corporate Chef in the USA, overseeing multiple high volume restaurants. The Corporate Chef is responsible for implementing and adhering to culinary standards and overseeing the culinary operations across multiple restaurants specialising in French...
Executive Chef or Sous Chef in a high-volume, upscale restaurant or hotel. Executive Chef, you will be responsible for leading and inspiring the culinary team to deliver exceptional food quality and service to our guests. ...
The Restaurant Manager supports restaurant operational objections and provides leadership support to the General Manager. Forbici Modern Italian restaurant is currently hiring a Restaurant Manager to join our team. Restaurant Managers are assigned specific duties and areas of responsibilities, such ...
Due to their ongoing success, they are seeking an experienced Executive Chef to join their culinary team and infuse it with their creativity, passion, and ambition!. Executive Chef Responsibilities:. ...
An incredible opportunity is now available for an experienced Executive Chef to join one of Florida’s most exciting new restaurants. You will be managing a large brigade of chefs, work with SOPs, revenue target and costing, and menu development. ...
The Assistant General Manager is responsible for the oversight of club operations to ensure an exceptional "Judgement Free" member experience as well as a financially successful club. The General Manager is accountable for leading a team of employees in a positive, motivating manner. Super...
The kitchen is where much of the magic happens. As we reach out to more and more fans with changing and varied tastes, the HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all delivering the ULTIMATE food experience for spor...