The Kitchen Manager does not lead from a distance but instead alongside fellow employees in order to be more effective, maintain product quality, and fix any problems in the kitchen as they arise. The Kitchen Manager is a salaried professional, who supports the Executive Chef in the daily ...
Proven work experience as a Kitchen Manager, General Manager, F&B Manager or Head Chef. The Kitchen Manager is a critical part of our team. Manager will focus on developing and. Hands-on experience with ordering restaurant/kitchen inventory. ...
At True Food Kitchen, we are purveyors of nourishment for the wellness-aware. Working at True Food Kitchen is unlike anything else youve experienced before. Our family of chefs, managers, cooks, servers, bartenders, hosts, dishwashers and more are the key ingredients to our growth and success. Our M...
The Assistant Kitchen Manager is responsible for driving daily operations of the back of house, under the leadership and direction of the Kitchen Manager, while delivering excellent customer service when interacting with customers. Conduct weekly and month end cost of goods report and work with Kitc...
The Restaurant Manager will provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. Are you a Restaurant Manager hungry for success? Do you want to be part of the fastest growing ...
Collaborate with team members to ensure a smooth and efficient kitchen operation. ...
Partners with General Manager to recruit, interview, hire, train, and retain a kitchen team. Lead kitchen team in the preparation and execution of all menu items. Assist General Manager in completing inventory. Handle any team member situations with genuine empathy and elevate to the General Manager...
As a Kitchen Manager, you will be responsible for the restaurant’s operational performance during your shift. Streamline kitchen processes to maintain prompt service times. ...
Partners with General Manager to recruit, interview, hire, train, and retain a kitchen team. Lead kitchen team in the preparation and execution of all menu items. Assist General Manager in completing inventory. Handle any team member situations with genuine empathy and elevate to the General Manager...
Gelateria Gentile is an authentic Italian gelateria with 4 locations in NYC.With five generations of experience, we pride ourselves on our traditional recipes and commitment to delivering fresh, high-quality products.DUTIES & RESPONSIBILITIES .Oversee the pastry team's operations in conjunction...
Assistant Kitchen Manager . This is a Managerial position: there is a high level of administration expected. Managing the line and all kitchen employees. Constantly be a mentor for all kitchen employees, training and coaching. ...
Partners with General Manager to recruit, interview, hire, train, and retain a kitchen team. Lead kitchen team in the preparation and execution of all menu items. Assist General Manager in completing inventory. Handle any team member situations with genuine empathy and elevate to the General Manager...
Generous holiday scheduled time off.We are seeking a hardworking and reliable .In this role, you will oversee all aspects of the construction projects and ensure they progress on schedule and within budget.The ideal candidate is an expert in building methods and has a proven track record of successf...
Engineering Manager, Virtual Brands & Ghost Kitchens**. Reporting to our Syndications Partnerships Engineering Director, the Engineering Manager for the newly forming Virtual Brands and Ghost Kitchens team will lead their team through developing products and features for a new and dynamic area of th...
Furniture, Home, and Kitchen categories' unique CX and operational complexities create exciting opportunities to innovate on behalf of both customers and vendors. As a Senior Product Manager, you will own key Customer Experience improvement initiatives and drive them end-to-end with selling partners...
SALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day-to-day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:. Minimum 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant. ...
At least two years of restaurant management (Assistant General Manager, Kitchen Manager, etc. The Kitchen Manager is tasked with managing the daily operations of the restaurant's back-of-house. This includes responsibilities such as managing kitchen inventory, ensuring compliance with safety and san...
ABC Restaurants, part of the Jean-Georges Management group, seeks a dedicated and experienced Service Manager to oversee daily operations and ensure exceptional customer service across our esteemed establishments: ABC Kitchen, ABC Cocina, and ABC V. Restaurants (abc kitchen, abc cocina, and abcV) wi...
ABC Restaurants, part of the Jean-Georges Management group, seeks a dedicated and experienced Service Manager to oversee daily operations and ensure exceptional customer service across our esteemed establishments: ABC Kitchen, ABC Cocina, and ABC V. Restaurants (abc kitchen, abc cocina, and abcV) wi...
The Kitchen Manager does not lead from a distance but instead alongside fellow employees in order to be more effective, maintain product quality, and fix any problems in the kitchen as they arise. The Kitchen Manager is a salaried professional, who supports the Executive Chef in the daily ...
As the Kitchen Lead, you will be responsible for supervising kitchen staff, ensuring the quality and consistency of food preparation, and maintaining a clean and safe working environment. Train new kitchen staff, ensuring they are familiar with recipes, kitchen protocols, and safety standards. Prove...
Orbital Kitchens seeks a skilled General Manager to oversee our operations across all departments. These departments include Receiving, Inventory, Prep, Production, Porters, Kitchen Line, Managers, Supervisors, Catering, and Dispatch. Our future General Manager must have Exceptional problem-solving,...
The Kitchen Manager effectively and efficiently manages a kitchen within the policies and guidelines of the company to ensure guest satisfaction, profit maximization and development of high performing work teams. Kitchen Managers will have the overall responsibility for directing the daily operation...
Major Food Group is hiring a Kitchen Manager to join our team at Torrisi!. Chef Rich Torrisi presides over an open kitchen and presents showstopping dishes, with many prepared or finished tableside to engender warm and welcoming hospitality. Ensuring proper FIFO/DOH Protocol throughout kitchen space...
Major Food Group is hiring for a talented and passionate Kitchen Manager to join our team at Parm Italian!. Consistent serve as a mentor for all kitchen employees, training and coaching. Proven ability in teaching and mentoring kitchen employees. ...