With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
TGIF - 1315 Centennial Ave [Kitchen Supervisor] As a Kitchen Manager at TGIF, you'll: Manage operations during scheduled shifts that include daily decision-making, staff support, guest interaction, scheduling, planning while upholding standards, product quality and cleanliness; Maintain an accurate ...
The main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation. ...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
The Assistant Restaurant General Manager will assist the General Manager and the Management Team in the overall operations of the restaurant. Restaurant Assistant General Manager. Our company is seeking a Restaurant Assistant General Manager who is team-oriented, highly professional, and qualified t...
Project Manager--Commercial Kitchen Design & Equipment Sales. We are working with a Tier One foodservice equipment dealer and kitchen designer of commercial foodservice environments that are in need of adding on to their team of experienced commercial kicthen Project Managers in the NYC and Northern...
The Assistant Restaurant General Manager will assist the General Manager and the Management Team in the overall operations of the restaurant. Restaurant Assistant General Manager. Our company is seeking a Restaurant Assistant General Manager who is team-oriented, highly professional, and qualified t...
Got shears and a winning attitude? Have a yearning to earn and a desire to support other stylists? Then let’s talk! Maybe you’re a stylist who wants more responsibility, or you’re looking for a new opportunity? If this sounds like you, then you may have what it takes to be an assistant salon manager...
Our team members are the heart of what makes us better.With a culture rooted in connection and collaboration, our employees are team members.Here, competitive benefits are just the beginning.Together, we keep getting better - advancing our mission to transform healthcare and serve as a leader of pos...
Working hand in hand with the General Manager, our Assistant Managers set the tone for the spa, coach and train the front desk and sales team to excellence, drive membership and gift card sales performance, and grow the business. Hand & Stone Massage and Facial Spa East Brunswick located at 589 ...
CONCESSIONS & KITCHEN TEAM MEMBERS & SUPERVISORS**. Concessions & Kitchen Supervisor will be responsible for supervising team members, catering events, and assisting with any tasks related to concessions. Perform kitchen cleaning and kitchen equipment checks regularly, alert management team of poten...
You have one plus years of recent kitchen experience. You're not afraid to roll up your sleeves and jump in to help your Team. ...
The kitchen is where much of the magic happens. As we reach out to more and more fans with changing and varied tastes, the HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all delivering the ULTIMATE food experience for spor...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
We are looking to add a skilled, experienced sous chef to our Constellation team at Grounds for Sculpture in Hamilton, NJ. As a Sous Chef with Constellation, you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, seasoning, and cooking of ...
The Banquet Sous Chef is responsible for managing all kitchen staff in the preparation, production, and presentation of high quality dishes for Spooky Nook Sports Banquets and Concessions. The Banquet Sous Chef is also responsible for maintaining a safe, sanitary and positive work environment and re...
Chef, Executive Sous**Location:. Job Summary**The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotels food production, while maintaining profitable F&B operations and high quality products and service levels. The Executive Sous Chef i...
CHEFClick Here to Apply OnlineJob Description Eurest We are hiring immediately for a CHEF position. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. The chef will manage a team of 8 associates and will be partnering with the cafe manager to ensure th...
The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotels food production, while maintaining profitable F&B operations and high quality products and service levels. The Executive Chef is also responsible for controlling food and labor costs while maximiz...
We are seeking a Sous Chef who will be responsible for assisting in the operations of the kitchen. ...
Previous experience as an executive chef in a high level and busy establishment or head chef with experience catering to large numbers across multiple outlets. ...
If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business ...
The Executive Chef leads all Food and Beverage BOH operations throughout Spooky Nook Sports. ...
An exciting opportunity has arisen for a full time enthusiastic, passionate and eager Chef de Partie to join an amazing team, reporting to the Head Chef. Provide assistance to the Head Chef and other Chefs to help ensure the smooth running of the food service operations. Chef de Partie - Holiday Inn...
TGIF - 993 US Highway 1 [Kitchen Supervisor] As a Kitchen Manager at TGIF, you'll: Manage operations during scheduled shifts that include daily decision-making, staff support, guest interaction, scheduling, planning while upholding standards, product quality and cleanliness; Maintain an accurate and...