Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. Broad Street Oyster Company is looking for a Kitchen Manager for our iconic location at the end of the Huntington Bech Pi...
Must have prior experience as an assistant store manager, department manager or have equivalent experience. Under the Store Manager supervision, the. Communicate directly with the department managers on their department issues, concerns, and achievements. Coordinate training schedule of new hires wi...
The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequenc...
Supervise all food service departments: Kitchen, Juice Bar, and Deli; front & back. Must have prior experience in the food service industry as a manager for a minimum of 2 years or more. Use of commercial kitchen equipment. ...
Responsible for the overall operations for the back of house and kitchen area. Provides professional leadership and direction to kitchen personnel. Makes sure everyone is trained on proper food preparation and kitchen safety techniques. Makes sure that the kitchen is properly cleaned on a regular sc...
Must have prior experience as an assistant store manager, department manager or have equivalent experience. Under the Store Manager supervision, the. Communicate directly with the department managers on their department issues, concerns, and achievements. Coordinate training schedule of new hires wi...
Supervise all food service departments: Kitchen, Juice Bar, and Deli; front & back. Must have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Use of commercial kitchen equipment. ...
Hire qualified applicants with the assistance of the Store Manager and Human Resources. ...
SALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day to day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:. Manager’s Food Handler’s Card. ...
Assistant Kitchen Managers manage the back of the house on a day-to-day basis. Manager’s Food Handler’s Card. Managers are required to work a minimum of 5 days per week and 10 hours per day. ...
Under the Grocery Manager supervision, the. Assists the Grocery Manager as necessary to train, schedule, and maintain a qualified team. Communicates maintenance needs to the Grocery Manager. Assists Grocery Manager in the design and implementation of procedures for ordering, receiving, inventory tra...
Overview Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants! We are committed to our CRAFT: Connection, Respect, Advancement, Fun, and Trust **NOW HIRING** $68,000-$78,000+ / year plus quarterly bonus potential Commensurate with experienc...
As the Executive Kitchen Manager, you will be partnered with the General Manager and serve as an integral member of our leadership team. Conducts annual performance reviews on kitchen crew and Kitchen Manager. Here's What We'll Bring To The Table for Executive Kitchen Manager:. Our Executive Kitchen...
What does a Plumbing Manager do?</strong><p>The Plumbing Manager for Pacific Kitchen and Home is responsible for sales and the customer experience from time of sale to installation. The Plumbing Department Supervisors are highly knowledgeable in plumbing/kitchen and bath fixtures. As the...
As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. Here's What We'll Bring To The Table for Kitchen Manager:. Our kitchens are open with state-of-the-art equipment. Our managers are held at a high standard with cle...
As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. Here's What We'll Bring To The Table for Kitchen Manager:. Our kitchens are open with state-of-the-art equipment. Our managers are held at a high standard with cle...
Under the Store Manager supervision, the. Supervise all food service departments: Kitchen, Juice Bar, and Deli; front & back with proper delegation of responsibilities to meet objectives. Must have prior experience in the food service industry as a manager for MINIMUM of 2 years or more. Use of comm...
Restaurant General Manager - Latin Cuisine. As the General Manager, you will be at the heart of our operations, bringing leadership, passion, and expertise to ensure the success of our culinary journey. Proven experience as a General Manager in a restaurant setting, with preference given to those wi...
Executive Kitchen Managers set sales and production goals by scheduling and delegating the back of house team to achieve set goals while partnering with Senior Manager(s) and the management team. SALARY RANGE FOR EXECUTIVE KITCHEN MANAGER:. BENEFITS FOR EXECUTIVE KITCHEN MANAGER:. Executive Kitchen ...
As the Executive Kitchen Manager, you will be partnered with the General Manager and serve as an integral member of our leadership team. Conducts annual performance reviews on kitchen crew and Kitchen Manager. Here's What We'll Bring To The Table for Executive Kitchen Manager:. Our Executive Kitchen...
Typical Duties & Responsibilities .Develop and implement marketing strategies and plans that align with company objectives, plans and merchandising and consumer mindset calendars.Conduct market research and analyze trends to identify marketing opportunities and target audiences.Establish marketing g...
Our Executive Chefs are responsible for managing the daily operations of our restaurants, leading team members and delivering on financial expectations by providing hands-on leadership and direction to team members, managers, and ensuring an excellent guest experience that exceeds expectations. Ensu...
The Store Manager acts as a role model and exemplifies Mother’s mission to be of service to health and wellness. Maintain store sanitation and cleanliness per local laws and best practices and delegate responsibilities to department managers & supervisors. ...
At least 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant. ...
We look forward to welcoming a new Kitchen Manager who shares our commitment to culinary excellence and effective kitchen management. We are seeking an experienced and dynamic Kitchen Manager to oversee the culinary operations of our American classic breakfast, lunch, and dinner restaurant in CA. Th...