The Kitchen Manager serves in the important role of protecting, maintaining and evolving the restaurants culture through adhering, teaching and preserving the integrity of our food and beverage standards within their restaurant. Teach, coach, lead and motivate the team while managing the day-to-day ...
The Kitchen Manager position will be overseeing and ensuring smooth kitchen operations while fully abiding by all health and sanitation guidelines. Ability to lead and communicate clearly with manager, kitchen and dining personnel. Minimum of 1year experience as an assistant kitchen manager preferre...
The Kitchen Manager manages all food service activities for the assigned unit including menu development and execution, food delivery, inventory and purchasing of supplies, cost control, and sanitation. The Manager monitors client satisfaction and maintains compliance with federal, state, and local ...
The Kitchen Manager is responsible for managing the day-to-day kitchen operations of our restaurant, including the selection, development, and performance management of employees. Slackwater is growing!! We are looking for an experienced Kitchen Manager to join our team, We have been passionately se...
Currently seeking a Kitchen Manager to join our team. This position reports directly to the Executive chef and work closely with the Restaurant Manager. Oversee and confirm quality of all food leaving the kitchen and react in a positive constructive manor. Ensure the maintenance, sanitatio...
Sweeping and mopping the kitchen floors as well as wiping down kitchen walls. Promptly transferring meal ingredients from storage areas to the kitchen. Food Safety Manager Certification (willing to train once hired). This shift will be the only employee in the kitchen on weekends, ensuring our child...
The purpose of this position is to assist the Kitchen Manager with ensuring that Harmons’ Kitchen department maintains quality standards and profitability. This person will be responsible for knowing all aspects of the full service Kitchen, helping train new associates, and providing exceptional cus...
Are you a culinary maestro with a knack for kitchen operations? Do you possess the leadership skills to manage a bustling kitchen environment? If you're passionate about delivering culinary excellence and leading a team to success, then the role of Kitchen Manager at Kneaders Bakery & Cafe might...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
The Assistant Manager position comes with a starting . As the Assistant General Manager of our brunchery,. General manager in all aspects and daily operations. Hash Kitchen, a buzzy brunchery with Instagrammable, creative. ...
Kitchen Managers are responsible for the preparation and cooking of food products accurately and with minimal waste. IHOP Kitchen Managers are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Kitchen Managers...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
The Kitchen Manager oversees daily operations by ordering stock and monitoring inventory levels while watching food preparation procedures & standard recipes and waste control. In-depth knowledge of kitchen health and safety regulations. You'll ensure the kitchen staff follows all of our policie...
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
Are you a culinary maestro with a knack for kitchen operations? Do you possess the leadership skills to manage a bustling kitchen environment? If you're passionate about delivering culinary excellence and leading a team to success, then the role of Kitchen Manager at Kneaders Bakery & Cafe might be ...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
Works in unison with the Site Manager ensuring all daily/weekly/monthly reconciliation items are handled per policy and procedure guide. Perform any task as assigned by Site Manager. ...
Please note, this position is located at Solitude Mountain Resort in Solitude, UT.Bernards & Honeycomb Grill Restaurants.Solitude is looking for a committed and easygoing individual who has a passion for the food industry.The prep cook is an entry-level position under the supervision of the sous che...
The sous chef will assist the head chef with all food production for day operations and monitor kitchen activities ensuring quality food presentation. Solitude is seeking out a creative and motivated sous chef to join our talented food and beverage team. The sous chef is responsible for providing su...
The prep cook is responsible for the timely and quality preparation of food and products to be utilized in the restaurants standards of excellence. The prep cook must adhere to the established food production programs and procedures of the restaurant. Prep cooks must comply with all applicable sanit...
Restaurant Shift Leaders are also eligible for:. As a Restaurant Shift Leader at MOD you have the opportunity to build your leadership skills and style. Minimum of 1 year of customer service or restaurant experience. ...
Assisting the Executive Chef at Sky Lodge & Lake House, our exclusive locations located at the top of Powder Mountain and waterfront on Pineview Réservoir in Eden, UT. Assist Executive Chef on development and design of seasonal, eclectic, locally inspired and built for a global-pallet menus o...
The Kitchen Manager is responsible for managing the day-to-day kitchen operations of our restaurant, including the selection, development, and performance management of employees. Slackwater is growing!! We are looking for an experienced Kitchen Manager to join our team, We have been passionately se...
A Sous Chef must be the next leader in line in the kitchen and lead the crew when the Chef is not available. Sous Chef must be a team player, goal-oriented, motivated and alert, willing to follow directions, and able to maintain a positive attitude before, during, and after service. Sous Chef must a...
Is an experienced kitchen leader with knowledge and skills across a range of culinary skills and. ...