Growing artisan bread company is looking for a hands-on, adaptable pastry chef with viennoiserie experience to join the team. Pastry Chef in a high-volume artisan-bread based business or similar role in a large-scale high-quality production environment. The bakery values fresh ingredients to ensure ...
CATERS!** in Sonoma is currently seeking an experienced **Pastry Chef** to join our team. A Typical Day for Chef Includes. ...
Chef Thomas Keller's French bakery, Bouchon Bakery, is seeking enthusiastic and capable individuals who are passionate about service to join our culinary brigade. Our highly-acclaimed kitchen is seeking an experienced **Chef de Partie**. Dining Discounts at Chef Kellers other properties. Discounts...
The Pastry Chef will coordinate with the Executive Sous Chef as well as the Executive Chef in pairing bread and desserts, ordering supplies, and planning and directing baking preparation as well as supervising a team of baking staff. The Pastry Chef is responsible for Overseeing the Bakery dept. The...
Sasonal Chef Instructor, Pastry. The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants...
We are assisting our client located in California, a 5 star multi-unit Restaurant Brand that requires the talents of an exceptional Corporate Executive Pastry Chef to manage, control and direct all aspects of the pastry and baking operations, meeting high standards of quality for all preparation, pr...
Our client in California owns 2 successful first-class bakeries and bistros and requires the talents of an experienced PASTRY CHEF who can produce European style pastries and cakes. This progressive position reports to the Executive Pastry Chef and will closely ensure quality and productivity is mai...
Artists, visionaries, storytellers—that’s the Pastry teams at the Disneyland Resort. Whether you are looking for exquisite Signature Fine Dining Pastry environments at the Grand Californian Hotel & Spa or incredible, high volume production and magic at the Central Bakery, exciting opportunities awai...
We are seeking experienced Chef de Partie to join our existing team of dedicated, passionate and professional staff members. The skill set we are seeking include prep, light butchery, cleanliness, organization, and a desire to expand their knowledge of fine dining procedures. We are a kitchen that p...
We are seeking experienced am and pm pastry cooks to join our existing team of dedicated, passionate and professional staff members. ...
Communicates effectively with Corporate Executive Chef, Regional Director of Operations, and unit level Chefs via email, conference calls, etc. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class m...
As a Line Cook, you will be responsible for preparing ingredients, following recipes, and cooking menu items in a timely manner. Bar Jabroni is a new wine bar & dining establishment by the team behind Palm City Wines and Top Chef alumni Chef Robert Hernandez are looking for seasoned line cooks to jo...
Executive Chef or Chef de Cuisine in a high-volume, upscale concept. Successful San Diego restaurant group is seeking an Executive Chef for their energetic, upscale Japanese concept. Executive Chef Responsibilities:. Executive Chef Preferred Requirements:. ...
Artists, visionaries, storytellers—that’s the Pastry teams at the Disneyland Resort. Whether you are looking for exquisite Signature Fine Dining Pastry environments at the Grand Californian Hotel & Spa or incredible, high volume production and magic at the Central Bakery, exciting opportunities ...
At least one years' experience as a Prep Cook or Line Cook. The Cook position is a critical part of our team. We are also offering cooks the even split of the tips earned on their shifts, which is not normally done in most restaurants!. Cooks all food to proper specifications in a timely m...
A McDonald's Crew Team Member is respobsible for connecting with customers to ensure they have a positive experience, helping customer order their favorite McDonald's meals, preparing all of our world famous food, and keeping the restuarant looking fantastic.Full and part time postions available.Hir...
Pastry Cook I - The Ritz-Carlton, Laguna Niguel - (21056070)****. The Ritz-Carlton, Laguna Niguel, located at One Ritz-Carlton Drive, Dana Point, CA, 92629 is currently hiring a Pastry Cook I. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. ...
We wouldn't be Panera without our Bakers. We're not just Panera, we're Panera Bread-and it's our Bakers who keep us stocked with the delicious pastries and fresh breads we're known for. As a Baker at Panera, your job is to:. ...
Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. ...
Highland, California, United States of America type Full time category Food & Beverage Job ID: R0007566 Posted: Oct 16th 2021 JOB DESCRIPTION Under the direction of the Executive Chef and Executive Sous Chef, the Sous Chef plans and supervises the overall daily operation of th...
Our highly-acclaimed kitchen is seeking a **Pastry** **Coo**k. ...
Katella Senior Living is seeking a Cook! Consider cooking with seniors, where you have consistent support in the kitchen, a competitive wage and a slower pace where you can learn to love what you do again!**. Must be knowledgeable in cooking variety of foods in large quantities. ...
Responsible for ensuring the quality and timeliness of prep production. Also responsible for prep for chef's specials and to be fully knowledgeable of company specifications. Our secret is our famous artisan bread baked when you order, and traditional family recipes prepared with fresh ingredients. ...
Line Cooks prepare food to be served in compliance with all applicable sanitation, health, and personal hygiene standards and following established food production recipes and procedures. Line Cooks are responsible for the appropriate use of facility supplies and equipment to minimize loss, waste, i...
Experience in buffet style cooking; desire to meet the needs of dining guests, accurately and efficiently cook meats, vegetables, soups and other hot food to proper temperature in compliance with Health and Safety Code. Perform other duties in the areas of food and food preparation including garnish...