Pastry Chef: Average Salary in Orange, CA in 2024
Find out what the average Pastry Chef salary is in Orange, CA
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Corporate Executive Pastry Chef
We are assisting our client located in California, a 5 star multi-unit Restaurant Brand that requires the talents of an exceptional Corporate Executive Pastry Chef to manage, control and direct all aspects of the pastry and baking operations, meeting high standards of quality for all preparation, pr...
Pastry Sous Chef (Grand Californian Hotel)
You will apply knowledge with experience to grow Pastry making strategies while providing guidance, knowledge and development to cast. You will also create a positive, inclusive Pastry kitchen environment that encourages a positive environment, and meets our requirements. Manage culinary concepts in...
Pastry Chef
Our client in California owns 2 successful first-class bakeries and bistros and requires the talents of an experienced PASTRY CHEF who can produce European style pastries and cakes. This progressive position reports to the Executive Pastry Chef and will closely ensure quality and productivity is mai...
Executive Pastry Chef
The Pastry Chef will coordinate with the Executive Sous Chef as well as the Executive Chef in pairing bread and desserts, ordering supplies, and planning and directing baking preparation as well as supervising a team of baking staff. The Pastry Chef is responsible for Overseeing the Bakery dept. The...
Pastry
Artists, visionaries, storytellers—that’s the Pastry teams at the Disneyland Resort. Whether you are looking for exquisite Signature Fine Dining Pastry environments at the Grand Californian Hotel & Spa or incredible, high volume production and magic at the Central Bakery, exciting opportunities awai...
Cook, Cedar Grove
Delaware North Parks and Resorts is searching for seasonal Cooks to join our team at. Housing includes free on-site laundry and communal area for cooking. ...
Line Cook
At True Food Kitchen we pride ourselves on serving real, great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rot...
Executive Chef
We are seeking a passionate and experienced Executive Chef to lead our culinary team. As the Executive Chef, you will be responsible for menu development, culinary operations, staff management, and ensuring the highest standards of food quality and service. Proven experience as an Executive Chef or ...
Executive Chef
Executive Chef or Chef de Cuisine in a high-volume, upscale concept. Successful San Diego restaurant group is seeking an Executive Chef for their energetic, upscale Japanese concept. Executive Chef Responsibilities:. Executive Chef Preferred Requirements:. ...
Executive Chef
The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. ...
Executive Sous Chef
One of the most popular and highly acclaimed Chefs in Los Angeles is looking for an Executive Sous Chef to join the team! This chef-owned restaurant, which is James Beard and Michelin recognized, features California cuisine rooted in French techniques, utilizing only the best and freshest ingredient...
Pastry Cook
Delaware North's Patina Restaurant Group is hiring a full-time Pastry Cooks to join our team at Paseo in Anaheim, California. As a Patsry Cook, you will prepare the bakery products at Paseo and ensure all items are served in a timely manner to the highest freshness and quality. ...
Cook
Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback's quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Saut, Grill and Make Up along with Kitchen Prep Cooks. As a Cook, you will be committed to saf...
Restaurant Prep Cooks / Pastry Cooks>
Urban Plates - 18050 Brookhurst Street [Pastry Cook] As a Pastry Cook at , you'll: Plan, prepare, set up and provide quality service in all areas of production; Measure and mix ingredients, wash, peel, cut, slice, dice and shred fruits and vegetables and trim and cut meat, poultry and fish; Follow a...
Prep Cook ($200 Sign-on Bonus)
We are looking for experienced Full-Service Line Cooks and Prep Cooks. Prep Cook ($200 Sign-on Bonus)**. Job Category****:** Culinary **Requisition Number****:** PREPC003306 Showing 1 location **Job Details**. At this location, our **cooks earn an additional $2 average per hour in tips. ...
Kitchen Team Member/Cook - Buffalo Wild Wings
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
Prep Cook - Yorba Linda Chilis
If you take pride in great team work, then we want to hear from you! Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Properly execute all recipe procedures Prepare a variety of foods with different methods of prepar...
Cook>
Grill Cook / Line Cook / Kitchen Staff] As a Cook at , you'll: Prepare fresh, uniquely delicious food; Have a passion for food quality and presentation; Have the ability to work hard and be a positive contribution to the team oriented environment; Excel in a fast-paced kitchen; Work with a team to h...
Cook
About this great opportunity: Burger King is currently looking for energetic personalities to join our growing team! If you have the passion for delivering excellent customer service and want a fun, fast paced environment then we want to hear from you! Here at Burger King your job really can be all ...
Baker
Chaupain Bakery is a growing bakery and cafe in Orange County. Job duties for Assistant Baker include, but are not limited to: Set up pastry station according to production guidelines. ...
Sous Chef
We are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commitment to using the freshest ingredients to create outstanding dishes for our valued guests. Assist t...
Area Executive Chef - Denver Based
Area Executive Chef to oversee several northern properties of the portfolio and develop F&B Operations to exceed brand standards and Owner expectations. ...
Line Cook
Restock, clean and maintain cook station items throughout the shift. ...
Executive Sous Chef
Executive Sous Chefs work in commercial kitchens right below the executive chef and are responsible for overseeing daily activities. Kitchen staff: Supervising kitchen staff, including sous chefs, line cooks, prep cooks, and dishwashers. Training: Training new staff, including sous chefs. ...
Pastry Cook I ($24.00)
Ensure consistency in preparation and presentation of items from the Pastry Kitchen. ...