Sushi Chef: Average Salary in Irvine, CA in 2024

At RA Sushi, your hard work is more than just a job, it's a career opportunity. Responsible for setting and cleaning tables, sushi bar and lounge areas throughout the shift. ...

Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment. Minimum of 1 year of sushi chef experience required. Responsible for preparing side and sushi items for our guests in accordance with portioning, recipe...

At RA Sushi, your hard work is more than just a job, it's a career opportunity. Responsible for setting and cleaning tables, sushi bar and lounge areas throughout the shift. ...

Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment. Minimum of 1 year of sushi chef experience required. Responsible for preparing side and sushi items for our guests in accordance with portioning, recipe...

Our sushi chefs are a key component to our success. In this role, you will produce all sushi menu items while rolling under the pressure of a demanding and fast-paced environment. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world...

The Sushi Chef I is responsible for creating delicious sushi for our guests to enjoy with excellent customer service. One to two yeas’ experience as a Sushi Chef. The pay scale for Sushi Cook I is $26. ...

Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment. Minimum of 1 year of sushi chef experience required. Responsible for preparing side and sushi items for our guests in accordance with portioning, recipe...

Sushi Roku is a game-changer in the world of Japanese cuisine based in Southern California and part of Innovative Dining Group's collection of trendy and exciting restaurants including BOA Steakhouse and Katana Robatayaki and Sushi Bar. Experienced and highly skilled in making traditional sushi and ...

The Pastry Chef will coordinate with the Executive Sous Chef as well as the Executive Chef in pairing bread and desserts, ordering supplies, and planning and directing baking preparation as well as supervising a team of baking staff. Ensures the timely production of baked goods that Meet and/or Exce...

Work closely with the Executive Chef and other team members to maintain the highest standards of food quality, safety, and sanitation. ...

Provide leadership and direction to the Culinary Team in the absence of the Executive Chef. Direct event chefs and staff on food presentation, menu knowledge, and dietary restrictions. ...

The prep cook ($17–$20/hr handles the majority of the prep for all ingredients going into dishes during service. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount. ...

The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: Limited Time Offers (LTO), & menu development, New Restaurant’s Opening (NRO) training, BOH/store QSC visits, food cost management, saf...

Years Executive Sous Chef experience or 2 Years Executive Chef Experience with. CHEF DE CUISINE/EXECUTIVE SOUS CHEF - Innovative & Kind. Documentation (Reporting to the Executive Chef). Open communication with the Executive Chef daily. ...

The Front Server will assist members by placing food and drink orders, provide information about daily specials, and oversee ongoing table maintenance. ...

Under Food Service Manager supervision, the .TYPICAL DUTIES & RESPONSIBILITIES.Greet & seat guests in a timely manner & make sure the server is aware they have been seated .Record guest name and number of people in the party and provide an estimated wait time during times of seating limitations .Acc...

Sets and clears restaurant tables; stocks all service stations and assist food servers with table service to ensure total guest satisfaction. ...

Our Cooks provide the highest quality/presentation food to our residents, guests, and associates, to promote an excellent restaurant-style dining atmosphere. Cook according to menus, production sheet and recipes with consideration . Have one to three years of cooking experience. ...

As an Applebee's Cook, you will make our amazing menu items worth coming back for. Compensation: Applebee's Cooks start at minimum wage-22. ...

In the role of Executive Chef, you are responsible for the day-to-day operations and staffing for the kitchen and dining venue in the community. Culinary Arts Degree and/or Chef Certification strongly preferred. ...

Efficiently maintain food and bar supplies, including preparation of daily requisition, as necessary.Must be completely familiar with all the different kinds of liquor, recipes and prices of drinks, proper glassware used for each recipe, as well as garnishes needed.Must be completely familiar with a...

The Pool Server position will require you to interact one on one with the guests, take their orders, make cocktails utilizing company service standards, and ensure guest satisfaction. Two (2) years' experience as a server/cocktail in a similar restaurant environment. The pay scale for Pool Server is...

Host Healthcare is seeking a travel nurse RN Labor and Delivery for a travel nursing job in Fountain Valley, California. Host Healthcare is an award-winning travel healthcare company with an immediate opening for this Registered Nurse - Labor and Delivery in Fountain Valley, CA. Because a great Host...

A Dishwasher is responsible for washing dishes along with the operation and cleanliness of the dishwasher, including washing . ...

The Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park, they assist with par levels, and quality product. The Sous Chef oversees the activities of the Cen...