Porter

Kingsway Community Porter Position

Kingsway is a locally-owned and family-operated senior living community located on a 25-acre campus in the Woodlawn section of Schenectady, New York. Since 1975, we are committed to uphold a tradition of excellence while providing compassion, respect, and dignity for each individual entrusted to our care. At Kingsway, not only will our residents experience a difference, but our staff will too.

We understand the importance of balance between work and family life, and we are committed to working with you to help you meet your goals.

Kingsway Community offers :

• Excellent benefit packages for full time and part time employees including health, dental, vision, flexible spending accounts, 401k and reduced public transportation passes.
• Opportunity for career advancement through our tuition reimbursement & student loan repayment program.

Kingsway is currently seeking Porter's.

The Porter plays a vital role in maintaining a clean, organized, and welcoming environment in a large senior living facility. This position supports the dining team by ensuring cleanliness, performing light maintenance, and assisting with setting up and breaking down events. The Porter is also responsible for the daily cleaning of the kitchen and kitchen equipment, following detailed lists provided by the Kitchen Manager. The Porter interacts with residents, staff, and visitors, contributing to a positive living and dining experience.

Key Responsibilities :

1. Facility Maintenance :

2. Kitchen Cleaning and Equipment Maintenance :

3. Dining Area Support :

4. Event Assistance :

5. Light Maintenance Duties :

6. Resident & Staff Interaction :

7. Compliance & Safety :

Qualifications :

High school diploma or equivalent preferred.

Previous experience in custodial, housekeeping, or food service support roles preferred.

Ability to read and speak English to follow instructions and communicate effectively with staff and residents.

Basic knowledge of cleaning techniques, tools, and equipment, particularly for kitchen settings.

Ability to follow instructions and work independently or as part of a team.

Key Attributes :

Strong work ethic and attention to detail.

Friendly and approachable demeanor, with a focus on providing excellent service.

Ability to multitask and adapt to changing priorities.

Reliable, punctual, and committed to maintaining a clean and safe environment.

Physical Requirements :

Ability to lift and carry objects up to 50 lbs.

Ability to stand, walk, and perform physical tasks for extended periods.

Capability to work in a variety of environments, including kitchens, dining areas, and outdoor spaces.

Reports To : Dining Services Director or Facilities Manager