Trattoria Busser
ESSENTIAL DUTIES & RESPONSIBILITIES :
Responsible for clearing off tables, resetting tables, stocking dinnerware, replenishing soda bag in a box and polishing and rolling silverware.
- Understanding and executing Family Style Service at all times with Guest and Co-workers.
- All other duties as assigned.
EXPERIENCE / QUALIFICATIONS / SKILLS / REQUIREMENTS :
Must be polite, interact well with guest and maintain a professional appearance. Must be committed to 100% customer service! Must also be able to stand for prolonged periods of time, lift up to 50 lbs.
and be able to work rotational shifts.
Must be able to stand / walk / sit for extended periods. May be exposed to working in a noisy, smoke / secondary smoke environment.
Must be at least 18. Must be able to obtain and maintain appropriate licensing. Must be able to pass a background investigation.
Subject to pre-employment drug screening.
EDUCATIONAL REQUIREMENTS :
High School Diploma or equivalent.
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