Sous Chef
$70,000 / yr
Join our grand opening team at Slanted Door as a Sous Chef and play a key role in the kitchen's operations and staff supervision. As a Sous Chef, you will collaborate closely with the Chef de Cuisine, ensuring the smooth flow and efficiency of the kitchen while maintaining safety and sanitation standards. If you have culinary expertise, strong leadership skills, and a passion for creating exceptional dining experiences, we want you on our team.
Feel free to come by, we'd love to meet you!
Benefits :
- Competitive Pay
- Health Benefits
- Pre-Tax Commuter Benefits
- 401k Retirement Plan
Requirements :
High school diploma or GED equivalentProfessional diploma or food services management1-2 years of hands-on butcher experienceAdvanced and accurate knife handling skillsMinimum 2+ years of cooking experience with advanced knowledge of food trends, quality, production, sanitation, presentation, and food cost controlWorking knowledge of fire extinguishersEffective communication and interpersonal skillsExcellent organizational skills and ability to multitaskSafeServ Certification compliantAbility to stand for long periods of time in a busy kitchen environmentAbility to lift up to 50 pounds occasionally and 35 pounds regularlyExposure to heat, fire sparks, and noise in the kitchenAdherence to personal appearance standardsResponsibilities
Depending on the shift, manage all opening and closing shift proceduresDirect staff to clean, pull out shelves, and label all proteinsEnsure correct storage and labeling of food itemsMaintain cleanliness and organization of the meat station, refrigeration compartments, and ovenTrack and report any food or fuel wastePromptly report any equipment or maintenance issuesPersonnel :
Train with Chef de Cuisine on all aspects of the kitchen's operations within 3 months of hireAble to assume all duties while Chef is absentCollaborate with Chef to train and develop staff through orientations and ongoing feedbackFoster a positive and respectful work environmentAid in the training of new employees on restaurant procedures and expectationsHealth and Safety :
Ensure health and safety regulations are strictly observedAdhere to and adapt to changes in company policies, communicating changes to the teamExercise good judgment in decision-making and report issues to Chef and General ManagerMaintain refrigeration temperature controlPromote a safe and clean work environment by following sanitation and organizational practicesGuest Service :
Ensure guest service and employee satisfaction meet company standardsPartner with the front of house staff for customer satisfactionAccommodate customers with food allergies or intolerancesFollow proper plate presentation and garnish setup for all dishesProduct & Quality :
Assume 100% responsibility for the quality of the products servedPrepare all food items as directed in a sanitary and timely mannerCheck the quality of raw food products to ensure health and safety standards are metFollow recipes, portion control specifications, and presentation standards accuratelyMaintain awareness of dishes for customers with food allergies or intolerancesAbout Us :
The Slanted Door is committed to providing exceptional dining experiences and using the finest ingredients. As part of our team, you will have the opportunity to showcase your culinary skills in a dynamic and supportive work environment. We value teamwork, professionalism, and a passion for excellence. Join our team today and be a part of something extraordinary.
An Automated Decision System (ADS) is employed in the assessment of applicants for the positions being recruited for in order to gauge the following pertinent qualifications or traits :
The candidate’s ability to perform the tasks in the available job role.The candidate's self-rated skill proficiency.The candidate’s fit for this job posting.The use of AI technology, which may be considered an ADS, is used to converse with candidates, screen based on the position’s criteria, and schedule interviews. The candidate may request an alternative selection process or accommodation if desired by emailing the employer directly using the email listed on the careers site.
