Kitchen Manager

HHM Hotels
Culver City, CA, US
$70K a year
Full-time
We are sorry. The job offer you are looking for is no longer available.

Overview

Opportunity : Kitchen Manager

Supervise set-up and food production areas within the kitchen to maximize productivity and ensure food quality, set-up and service are in accordance with established guest service and sustainability standards.

Potential Career Path

Sous Chef Head Chef

Essential Job Functions

  • Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values.
  • Inspect daily use records with the Executive Chef or Sous Chef to ensure estimates are completed correctly and associates follow these estimates.
  • Pull all food needed for daily production from walk-in box and utilize all leftovers.
  • Maintain and supervise good housekeeping practices in all areas of the kitchen. Turn in the daily cleaning checklist and strictly enforce the "clean as you go" policy.
  • Inspect all work stations and ensure proper set-up for breakfast, lunch and / or dinner.
  • Prepare daily production charts.
  • Attend associate meetings, offer suggestions on how to solve associate problems.
  • Follow sustainability guidelines and practices related to HHM’s EarthView program.
  • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
  • Perform other duties as requested by management.

Position Requirements

  • High school diploma or equivalent required.
  • Any combination of education, training, and / or experience which demonstrates ability to perform the required duties.
  • Previous supervisory experience a plus.

Work Environment and Context

  • Work schedule varies and will include working on holidays and weekends.
  • Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching.

What We Believe

People Are Our Capability Hearts That Serve Only Excellence Stay Nimble - Own It

About Us

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.

To see other opportunities at this location,

  • Share this job opportunity to a friend, colleague, or family member :
  • 30+ days ago
Related jobs
Promoted
Tender Greens
South Pasadena, California

Holds managers accountable, provides positive feedback, develops/influences managers. Overseeing the kitchen and dining room. Proactively works with all managers to game plan for successful shifts. Ongoing current Food Safety Manager certification. ...

Promoted
Pacifica Hotels
Redondo Beach, California

The Redondo Beach Hotel, Tapestry Collection by Hilton** is actively searching for a **Kitchen Manager/Sous Chef**! Overlooking the Redondo Beach Pier and King Harbor, this is an amazing opportunity for Lead Line Cooks or Kitchen Supervisors to lead their first kitchen. Equipment operation and maint...

Promoted
Tender Greens
Los Angeles, California

Holds managers accountable, provides positive feedback, develops/influences managers. Overseeing the kitchen and dining room. Proactively works with all managers to game plan for successful shifts. Ongoing current Food Safety Manager certification. ...

Din Tai Fung
Los Angeles, California

SALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day-to-day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:. Flexible Work Schedule Managers are required to work a minimum of 5 days per week and 10 hours per daySchedule may vary based on business demands. ...

Din Tai Fung
Los Angeles, California

SALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day-to-day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:. Managers are required to work a minimum of 5 days per week and 10 hours per day. ...

Prime Pizza
Santa Monica, California

The Kitchen Manager is responsible for managing the daily culinary operations for Prime Pizza. The Kitchen Manager will be responsible for the quality and execution for the full menu at Prime Pizza. The KM ensures that their kitchen follows company guidelines and best practices to deliver best in cl...

Tender Greens
West Hollywood, California

Holds managers accountable, provides positive feedback, develops/influences managers. Overseeing the kitchen and dining room. Proactively works with all managers to game plan for successful shifts. Ongoing current Food Safety Manager certification. ...

BJ's Restaurants
Burbank, California

The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequenc...

Tender Greens
Los Angeles, California

Holds managers accountable, provides positive feedback, develops/influences managers. Overseeing the kitchen and dining room. Proactively works with all managers to game plan for successful shifts. Ongoing current Food Safety Manager certification. ...

Bettolino Kitchen
Redondo Beach, California

As a restaurant manager for our family-owned Italian establishment in California, your role involves overseeing daily operations, ensuring exceptional service, and maintaining high-quality standards. At Bettolino Kitchen we believe our team comes first. ...