Line Cook

Pig and Khao (Upper West Side) is looking for experienced, hard-working line cooks with a fun attitude. Southeast Asian cooking experience is not required, but an ability and desire to learn IS required.

WE ARE LOOKING FOR FULL TIME, NIGHTS AND WEEKENDS ARE REQUIRED

Chef Leah Cohen's Pig and Khao serves Southeast Asian cuisine in a fast-paced setting. Since opening in 2012, Pig and Khao has been awarded 2 stars by the New York Times and named Best Asian Restaurant NYC for 2016 by Zagat.

Your responsibilities include but are not limited to :

• Attendance and timeliness
• Ensuring that all dishes are consistently prepared and served according to the restaurant's recipes, portioning, cooking and service standards
• Keeping equipment clean and in excellent working condition
• Maintaining a positive, work environment via effective, professional communication with other employees and managers

Requirements :

What we can offer you :

Pig & Khao is an equal opportunity employer.