Talent.com
Chef de Partie
Chef de PartieAbigail Kirsch • New York, NY, United States
Chef de Partie

Chef de Partie

Abigail Kirsch • New York, NY, United States
30+ days ago
Job type
  • Full-time
Job description

Chef de Partie

Job Reference Number : 33346

Employment Type : Full-Time

Segment : Dining & Events

Brand : Abigail-Kirsch

State : New York (US-NY)

The Role at a glance :

We are looking to add an experienced, motivated Chef de Partie to our Abigail Kirsch team at the Tappan Hill Mansion in Tarrytown, NY. As a Chef de Partie, you will have the opportunity to handle and prepare food while training and supervising a team of exceptional foodservice professionals.

What you'll be doing :

  • Prepare, cook, and present menu items according to Abigail Kirschs quality standards.
  • Follow detailed recipes, instructions, and event-specific guidelines to ensure consistency and accuracy.
  • Demonstrate strong knife skills for precise cuts and efficient preparation.
  • Work collaboratively with chefs, cooks, and front-of-house teams to ensure smooth event execution.
  • Maintain a clean, organized, and safe work environment in compliance with food safety standards.
  • Effectively manage time and prioritize tasks to meet deadlines.
  • Communicate clearly and effectively with team members and leadership.
  • Adapt to changing event needs and provide support as required.

What we're looking for :

  • Proven experience as a cook in NY catering, banquet, or event environments is a must.
  • Strong knife skills and proficiency in food preparation techniques.
  • Experience cooking in a proofer
  • Ability to read and follow detailed instructions and recipes accurately.
  • Excellent communication skills to collaborate with team members and adapt to event dynamics.
  • Strong organizational skills with the ability to multitask and manage time effectively.
  • Punctuality and reliability are essential.
  • Positive attitude and ability to work well under pressure.
  • Flexible on call schedule, including evenings, weekends, and holidays as required
  • Compensation Range

    $23-$25 an hour based on experiance

    Skills :

  • Knife Skills
  • Kitchen Safety
  • Safe Food Handling
  • Kitchen Tools
  • Sanitary Practices
  • Our Benefits :

  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off
  • #LI-DM1

    #indeedelior

    About Abigail Kirsch :

    Started in the 1970s as a family-owned catering company, Abigail Kirsch has grown into one of New Yorks premier caterers. Our steady growth has allowed us to bring our hospitality, service, and delicious food to Connecticut, Westchester, and New York City.

    About Elior North America :

    Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

    At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience youve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

    Disclaimer : This job description can be revised by management as needed.

    Create a job alert for this search

    Chef Partie • New York, NY, United States

    Related jobs
    Chef de Partie

    Chef de Partie

    Essential by Christophe • New York, NY, United States
    Full-time
    Michelin Star Chef Christophe Bellanca is looking for a dynamic Chef de Partie.The ideal candidate is passionate about hospitality, have a strong work ethic, self-motivated, organized with a strong...Show more
    Last updated: 7 days ago • Promoted
    Chef de Partie

    Chef de Partie

    La Tête d’Or • New York, NY, US
    Full-time
    The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile, . This new concept will blend the c...Show more
    Last updated: 30+ days ago • Promoted
    Chef de Partie

    Chef de Partie

    Saint Urban • New York, NY, US
    Full-time
    Saint Urban is of a new generation of fine dining restaurants.It builds on the classic framework of haute cuisine but strips out what we feel is no longer relevant. We emphasize over-the-top hospita...Show more
    Last updated: 30+ days ago • Promoted
    Chef de Partie

    Chef de Partie

    Chef's Table at Brooklyn Fare • New York, NY, US
    Full-time
    Chef’s Table at Brooklyn Fare is seeking a highly motivated individual to join our kitchen staff.We are currently filling the position of Chef de Partie. The ideal candidate will be well organ...Show more
    Last updated: 30+ days ago • Promoted
    Chef de Partie

    Chef de Partie

    White Oak Tavern • New York, NY, US
    Full-time
    Join Our Culinary Team as Chef de Partie!.Are you passionate about creating exceptional dishes and delivering unforgettable dining experiences? We’re looking for a. If you thrive in a fast-pac...Show more
    Last updated: 11 days ago • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Stylus NYC Inc • New York, NY, US
    Full-time
    Stylus is an acoustic salon for cultural exploration in the heart of the Lower East Side.Conceived as a world class sonic environment, it is home to ephemeral artistic experiences that will foster ...Show more
    Last updated: 20 days ago • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Private Listing • New York, NY, US
    Full-time
    Imagine leading a kitchen where Italian cuisine is not just served—it’s celebrated.This is a chance to guide a talented team, elevate flavors, and create experiences that linger in the ...Show more
    Last updated: 30+ days ago • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Rule of Thirds • Brooklyn, NY, US
    Full-time
    Our ideal candidate thrives in a fast-paced, dynamic environment with a passion for all thing's food, beverage, and hospitality. Has an ability to positively lead others while multi-tasking and prio...Show more
    Last updated: 30+ days ago • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Anonymous - Opening Soon • New York, NY, US
    Full-time
    A new 30-seat fine dining restaurant in Manhattan’s West Village is seeking a Head Chef to lead its culinary program.The restaurant’s philosophy centers on.This is an opportunity t...Show more
    Last updated: 20 days ago • Promoted
    Chef de Partie

    Chef de Partie

    HUSO - Tribeca • New York, NY, US
    Full-time
    Michelin recommended restaurant HUSO, by Marky's Caviar and.Top Chef winner Buddha Lo .Tribeca is seeking an experienced Chef de Partie. Head Chef, Lois Picken - who trained under Chef Tho...Show more
    Last updated: 7 days ago • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Barbuto • New York, NY, US
    Full-time
    What It’s Like to Work Here.Legacy & craft — Barbuto has shaped NYC dining for over 20 years.You’ll carry forward a standard of excellence while mentoring the next generation of c...Show more
    Last updated: 30+ days ago • Promoted
    Chef de Partie

    Chef de Partie

    Café Boulud • New York, NY, US
    Full-time
    Saucier, Hot Appetizer, Rôtisseur, Garde-manger, Entremétier, Poissonnier or Soupe.The Chef de Partie is responsible for the supervision of at least one cook and / or a commis at their s...Show more
    Last updated: 30+ days ago • Promoted
    Chef de Partie $28 - $33 / hr

    Chef de Partie $28 - $33 / hr

    Maxime's • New York, New York, United States
    Full-time
    ABOUT MAXIME'S Maxime’s, the newest private member’s club creation by renowned British entrepreneur Robin Birley—also the visionary behind London's esteemed 5 Hertford Street and Oswald’s —invites ...Show more
    Last updated: 30+ days ago • Promoted
    Pastry Chef de Partie

    Pastry Chef de Partie

    Gabriel Kreuther • New York, NY, US
    Full-time
    Restaurant Gabriel Kreuther, a Relais & Chateaux, Two Michelin- starred restaurant seeking pastry prep cooks.Join our driven team to execute high volume production for the restaurant and Kreuther H...Show more
    Last updated: 30+ days ago • Promoted
    Chef de Partie

    Chef de Partie

    Le B. • New York, NY, US
    Full-time
    We are seeking Chef de Partie and Commis to join Forbes Four Star restaurant, Restaurant Le B.Helmed by Chef / Restaurateur Angie Mar, the kitchen’s focus is in Continental Cuisine for the mode...Show more
    Last updated: 30+ days ago • Promoted
    Chef de Partie

    Chef de Partie

    Le Pavillon • New York, NY, US
    Full-time
    One Vanderbilt off 42nd street adjacent to Grand Central Terminal.We are currently looking for a passionate & disciplined. The Chef de Partie is responsible for working one of the following stations...Show more
    Last updated: 30+ days ago • Promoted
    Chef de Partie

    Chef de Partie

    Place des Fêtes • Brooklyn, NY, US
    Full-time
    Place des Fêtes, is the new neighborhood wine bar from the team behind Michelin-Star bistro Oxalis.We are looking for a passionate, organized, and focused Chef de Partie to join our opening t...Show more
    Last updated: 30+ days ago • Promoted
    Chef de Cuisine

    Chef de Cuisine

    L'Amico • New York, NY, US
    Full-time
    Join the talented team of L'Amico by Chef Laurent Tourondel !.Located within the Eventi Hotel, we are a dynamic and talented group of professionals, who love food and strive to provide the very bes...Show more
    Last updated: 30+ days ago • Promoted