Position Overview : We are seeking a talented and passionate Chef de Cuisine to join our culinary team. The ideal candidate will bring creativity, leadership, and a deep understanding of Italian cuisine to uphold our reputation for excellence. This is an exciting opportunity to showcase your skills in a vibrant, high-energy kitchen environment.
Responsibilities :
- Oversee daily kitchen operations to ensure consistent high-quality food production.
- Lead, mentor, and inspire a team of culinary professionals to maintain a positive and collaborative work environment.
- Maintain inventory levels and control food costs while adhering to budgetary guidelines.
- Ensure compliance with health and safety regulations at all times.
Requirements :
Proven experience as a Chef de Cuisine or Executive Chef in a reputable Italian restaurant or similar establishment.In-depth knowledge of Italian cooking techniques, ingredients, and traditions.Strong leadership and organizational skills with the ability to motivate and mentor a diverse team.Creativity and a passion for culinary excellence.Ability to thrive in a fast-paced environment and handle pressure gracefully.Culinary degree or equivalent certification is preferredWe are an equal opportunity employer & value diversity & inclusion. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.