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Line Cook- Lost Boy Dry Goods

Line Cook- Lost Boy Dry Goods

Lost Boy & CompanyMiami, FL, US
30+ days ago
Job type
  • Full-time
Job description

Job Description

Job Description

Salary : 21

Responsible to : Executive Chef

Place of Work : Lost Boy Dry Goods

Main Duties :

To be a part of a team building experience. To create, to inspire and to bring smiles to our guests faces.

  • Prepare and organize cooking stations in the kitchen for yourself and other chefs
  • Cook the menu items that senior chefs assign to you
  • Complete presentation of dishes to be sent to restaurant patrons
  • Ensure food quality is of the highest standards
  • Cooperate with other kitchen staff, especially chefs
  • Ensure that dishes are timed correctly for parties of restaurant patrons
  • Comply with health and sanitation guidelines

Line Cooks necessary skills :

  • Experience cooking in a professional environment
  • Comprehension of a variety of cooking techniques and understanding of chefs culinary requirements
  • Familiarity with best line cook practices
  • Great communication skills
  • Excellent organizational skills
  • Culinary school degree is a plus

    • Physical Requirements :

  • Must be able to seize, grasp, turn and hold objects with hands.
  • Must be able to make periodical fast paced movements are required to go from one part of the property to others.
  • Must be able to move, pull, carry, or lift at least 20 pounds.
  • Must be able to occasionally kneel, bend, crouch and climb is required.
  • Must be able to perform physical activities such as lifting, cleaning, and stooping.
  • Must be able to stand, walk, lift, and bend for long periods of time.
  • Must be able to bend, stoop, lift, reach, push, twist, walk, crouch, and squat.
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