Pastry Sous Chef

Pastry Sous Chef – Sara’s Mediterranean Market

Location :  Richardson, TX

Department :  Bakery & Pastry

Reports to :  Executive Pastry Chef / Executive Chef

About Sara’s Mediterranean Market

At Sara’s Mediterranean Market , every pastry tells a story — one of craftsmanship, heritage, and passion. Our bakery blends French technique with Mediterranean soul, offering everything from delicate croissants and traditional baklava to seasonal desserts made with the finest ingredients. We take pride in creating a sensory experience that celebrates authenticity, artistry, and heart.

We’re looking for a Pastry Sous Chef  who shares that same passion for excellence — someone who thrives in a creative, fast-paced kitchen and takes pride in leading by example.

Position Overview

The Pastry Sous Chef  plays a key leadership role within our bakery team, assisting the Executive Pastry Chef in daily production, recipe development, and team management. You’ll help oversee the preparation of pastries, viennoiserie, cakes, and desserts that meet Sara’s exacting standards for quality, presentation, and consistency.

This is a hands-on position for someone who balances artistry with precision — and who finds joy in elevating the guest experience through food.

Key Responsibilities

Production & Quality

• Oversee daily pastry and bakery production, ensuring consistency, precision, and adherence to recipes.
• Execute a variety of baked goods including croissants, cakes, tarts, cookies, and Mediterranean-inspired desserts.
• Maintain the highest standards of food quality, freshness, and presentation.
• Assist in developing new seasonal pastries and specialty items in collaboration with the Executive Pastry Chef.
• Monitor product rotation and waste management to ensure efficiency and freshness.

Leadership & Team Management

Operations & Organization

What We’re Looking For

Why Join Sara’s

If you believe baking is an art — and hospitality is an expression of love — we’d love to meet you.

Join Sara’s Mediterranean Market and help us bring a taste of the Mediterranean to every table.