Overview
Advanced Food Service Technician (Non-Exempt) role at Mercy. Demonstrates proficiency in food preparation and meal assembly in all positions. Sets up and breaks down serving stations. Inventories and orders food and supplies following menus. Ensures tasks are completed when manager is not available. Directs the efforts of others.
Responsibilities
- Demonstrates proficiency in food preparation and meal assembly in all positions.
- Sets up and breaks down serving stations.
- Inventories and orders food and supplies following menus.
- Ensures tasks are completed when manager is not available.
- Directs the efforts of others.
Qualifications and Requirements
Good communication skills required.Must be able to multi-task several duties at once and possess ability to work quickly while maintaining accuracy.ServSafe Food Handler Certificate (or State equivalent) within 90 days of hire (NWA).Education, Licensure, Experience, Certifications
Education : High school diploma or equivalent (Preferred).Licensure / Certifications : ServSafe Food Handler Certificate (or State equivalent) within 90 days of hire (Required); Certifications : Preferred.Experience : 90 days experience in hospital food service (Preferred).Physical Demands
Minimal : overhead lifting ofOccasional : balancing on slippery surfaces, PushFrequent : lift floor to desk height ofContinuous : grippingPreferred
Education : High school diploma or equivalent (Listed as Preferred).Licensure : Preferred.Experience : 90 days experience in hospital food service (Preferred).Certifications : Preferred.Other : —Seniority level
Not ApplicableEmployment type
Full-timeJob function
Science and ConsultingIndustries
Civil EngineeringJ-18808-Ljbffr