Coat Check

Jean-Georges is looking for Coat Check Attendants! Lunch availability is a MUST!

We are looking for positive individuals who will give a great first and last impression to our guests!

Qualifications :

Displays a pleasant and cheerful disposition.

Able to communicate professionally and effectively with both guests and staff.

Must be able to stand and or walk for long periods of time without sitting.

Experience working in a fast-paced restaurant.

Fine dining experience preferred.

Organization and multi-tasking skills.

An enthusiastic and outgoing demeanor.

Ability to work as a team player.

Look forward to hearing from you!

Jean-Georges Restaurant opened in 1997 to critical acclaim. The jewel of Chef Jean-Georges Vongerichten's empire, the restaurant offers the very best in fine dining. Consistently awarded four stars by the New York Times and three Michelin stars, Jean-Georges presents exquisitely crafted dishes blending French, American and Asian influences. The local farmer's market is the driving force behind the seasonal, ever-changing menu. Chef Jean-Georges is a master at maintaining the essence of ingredients while using them inventively to produce the best flavor. Jean-Georges' chic and intimate dining room was redesigned by Thomas Juul-Hansen, with striking lighting by L'Observatoire. Impeccable service, tableside preparations, and floor-to-ceiling windows with stunning views of Central Park and Columbus Circle all contribute to an unforgettable dining experience.

• Near 1, 2, A, D, N, Q, R, W trains & M5, M7, M10, M20, M104 bus service

For more information, please visit our website : http : / / www.jean-georgesrestaurant.com

"Jean-Georges is an Equal Opportunity Employer committed to excellence through diversity."