Line Cook

Job Description

Job Description

Benefits :

401(k)

401(k) matching

Company parties

Employee discounts

Flexible schedule

Opportunity for advancement

Paid time off

Benefits / Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities
• Paid Days off
• 401K Savings plan with company matched contributions
• Team Building events
• Bonus programs
• Pay raises based on performance

Job Summary

We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that wow, we want to hear from you.

Duties and Responsibilities :

• Set up the kitchen with necessary tools and equipment
• Prepare food and present it in an appealing manner
• Supervise and delegate tasks to other team members
• Maintain appropriate levels of inventory and restock when necessary
• Follow all food safety regulations
• Participate in daily kitchen opening and closing procedures
• Performs other duties as assigned by the head chef or management

Qualifications :

• Previous experience in a similar role is preferred
• ServeSafe or Food Handlers Certification
• Advanced knowledge of culinary techniques and recipes
• Ability to remain calm and thrive under pressure
• Excellent time management skills
• Ability to meet the physical demands of the position, including standing for long periods and lifting up to 20 pounds