Do you love the art of cooking? Come Cook with us!
Fete, a seasonal New American neighborhood restaurant in the heart of Chinatown, is hiring fulltime daytime and evening line cooks. We are the 2022 James Beard winner for Best Chef Northwest & Pacific. If you have a passion for food and hospitality, please drop us a line.
Pay rate is $20hr-$23hr. Full Time plus tipouts.
Responsibilities
- Set up and stocking stations with all necessary supplies
 - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
 - Cook menu items in cooperation with the rest of the kitchen staff
 - Answer, report and follow executive or chef de cuisione's  instructions
 - Clean up station and take care of leftover food
 - Stock inventory appropriately
 - Ensure that food comes out simultaneously, in high quality and in a timely fashion
 - Comply with nutrition and sanitation regulations and safety standards
 - Maintain a positive and professional approach with coworkers and customers
 
Skills
Proven cooking experience, including experience as a line chef, restaurant cook or prep cookExcellent understanding of various cooking methods, ingredients, equipment and proceduresAccuracy and speed in executing assigned tasksFamiliar with industry’s best practices