Chick-fil-A is one of the largest American fast food restaurant chains and the largest whose specialty is chicken sandwiches.
Chick-fil-A was originally founded by Truett Cathy as the Dwarf Grill in 1946, changing the name to Dwarf House until rebranding as Chick-fil-A in 1967.
Home of The Original Chicken Sandwich.
We are closed on Sundays, have a passion for people, and developing leaders.
The ideal candidate is a highly analytical leader who will join our restaurant management team. You will be responsible for helping to lead the Culinary (Kitchen & Food Prep) operation focusing on culture, developing leaders, managing costs, establishing systems.
As one of the top leaders in our organization, the buck stops with you.
Responsibilities
- Learn and work daily in the Back of House area of the restaurant
- Help to cast the vision and establish the culture for the department
- Assist in developing and growing all leaders in the department
- Help establish and achieve all labor goals
- Help establish and achieve all food cost goals
- Assist in creating and implementing all systems for department
- Ensure operational excellence and be accountable for service scores in in the department
Qualifications
- Bachelor's degree in Business Management or related discipline
- 1-2 years of relevant leadership experience
- Strong interpersonal and communication skills
- Experience in restaurant management.
Perks
- Great company
- Competitive Base Pay - range is $44,460-$49,400 (paid hourly based on 45 hour work week)
- Health Insurance
- Paid Time Off
- Meal privileges
- Flexible schedule / Sundays off
- Positive work environment
A positive attitude
- A hunger to grow
- A desire to work hard toward serving others
- A love for people
- Ability to work in a fast-paced environment
- Ability to work and move with a sense of urgency
- Maintain a well-groomed, clean, and professional appearance
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