Food Service Manager_NE-FL_602-Lodge

Overview

Location : Salvation Army / Bradenton Corp, Bradenton, FL

Position Type : Regular Full-Time, at 37.5 hrs / wk

Pay Range : $19.15-$23.94

About this opportunity

• Plans, coordinates, supervises and evaluates the day-to-day operations of a food services program
• Plans and develops menus
• Purchases food and maintains an adequate level of inventory for program needs
• Prepares and administers a food budget
• Ensures food service program operates in compliance with health standards and regulations
• Supervises, schedules, evaluates, and participates in the work of kitchen personnel including the cooking and serving of meals

What we are looking for in you

Physical requirements and working conditions

Employee benefits

Why work for us?

The Salvation Army offers a broad range of career opportunities, particularly targeted toward those motivated by our mission, to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

The Salvation Army strives to do the "Most Good" for its employees by offering a greater sense of purpose in the work performed, by training and mentoring employees and by offering competitive compensation and benefit plans. Whether employed as a truck driver, administrative support team member or the director of a program, our employees understand at the core of their work is the opportunity to be an integral part of an organization that is Doing the Most Good.

Values

Additional Information

All employees recognize The Salvation Army is a church and agree they will do nothing as an employee of The Salvation Army to undermine its religious mission.

Equal opportunity and non-discrimination

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability. Equal Opportunity Employer Minorities / Women / Veterans / Disabled

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