Prep Cook

Job Description

Job Description

We are seeking a reliable and detail-oriented Prep Cooks to join our kitchen team. The Prep Cook plays a vital role in ensuring the kitchen operates smoothly by preparing ingredients and maintaining a clean, organized work environment. This position requires efficiency, attention to detail, and a commitment to food safety standards.

Responsibilities :

• Prepare and portion ingredients for menu items, including chopping, slicing, and measuring.
• Follow recipes and production instructions accurately to ensure consistency.
• Assist in the preparation of sauces, marinades, and other components as directed.
• Stock and organize workstations with necessary supplies for smooth service.
• Maintain a clean and sanitary workspace, including proper storage and labeling of ingredients.
• Assist with basic cooking tasks as needed, such as blanching, sautéing, or frying.
• Monitor food inventory levels and communicate replenishment needs to the kitchen team.
• Adhere to all food safety and sanitation regulations.
• Support line cooks during service by ensuring ingredients and tools are readily available.
• Perform additional tasks as assigned by chefs or supervisors.

Requirements :

Join our team and contribute to delivering exceptional dining experiences!