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Line Cook
Line CookHey Kiddo • Denver, CO, US
Line Cook

Line Cook

Hey Kiddo • Denver, CO, US
30+ days ago
Job type
  • Full-time
Job description

Hey Kiddo is seeking culinary talent! We are hiring an experienced line cook! 1+ years of prior culinary experience is required to apply for these roles. Above all, we require an eagerness to learn and contribute in a team-oriented, fast-paced environment. We pursue team members with a dedicated work ethic and a warm, hospitable demeanor. Above all, we are looking for well-presented, positive individuals who want to be part of a fun, fast-paced work environment. We value all culinary backgrounds, promote an employee culture of growth and promote from within!

Hey Kiddo is dedicated to zero-waste initiatives including house preservation and fermentation, and supporting local agriculture. We offer a true American menu with worldly influences, an exceptionally well-curated beverage program, and a variety of unique in-house dining options.

The ideal candidate fits the following criteria :

  • 1+ years of previous culinary experience
  • Knowledgeable and passionate about food
  • Basic kitchen knowledge : knife skills, basic cooking techniques, safe food handling, sanitation, and cleanliness standards
  • Zero waste and ingredient cross-utilization mindset
  • Excellent communication skills and strong attention to detail
  • Flexibility and willingness to adapt to fast-paced environments
  • Ability to stand on feet for long periods of time and comfortably lift 50 lbs
  • Availability to work nights, and weekends

Hey Kiddo offers :

  • A competitive pay structure that includes hourly plus a tip share - line cooks earn an average of $24-$30 per hour
  • Flexible scheduling and the option of a 4-day workweek
  • Health insurance benefits to full-time employees
  • Retirement planning benefit with a company match
  • An ethos that emphasizes work-home life balance
  • A positive, employee-centered culture that empowers employees to learn and grow
  • A culture of promoting from within & providing opportunities for advancement
  • IE Hospitality : Id Est Hospitality Group, I.E. for short "an example of," is led by Chef Kelly Whitaker. We strive to be exemplary in the world of hospitality. We own and operate Basta, The Wolfs Tailor, Bruto, Dry Storage Bakehouse, and Dry Storage Mill. We are more than a food and beverage company, we want to be a movement. Inside our restaurants, we utilize high skill sets, strong work ethics, and passion for providing authentic restaurants that are creative, fun, relevant, and sustainable. We focus on creating restaurants with soul by acting with care, thought, and precision to ensure every moment and every touchpoint is done right. We hope that outside our walls, the greater community feels the influence of our work by drawing a connection between our internal excellence and our higher mission to impact people and the planet.

    EMBRACE LOVE. SHARE IT WITH EACH OTHER. OUR GUESTS. THE PLANET.

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    Line Cook • Denver, CO, US

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