Why people LOVE working for this company!
- Generous salary
- Bonus potential for GM & Chef level
- Growth potential they love to promote from within.
- Strong culture built on having great employees.
Position Overview & Responsibilities
- Oversee Daily operations of this high-volume, from scratch restaurant.
- Coach and develop staff to ensure the highest level of guest service is delivered.
- Assist the Restaurant General Manager as needed.
Benefits
- Competitive Salary + Quarterly Bonuses - which are regualrly achieved.
- Health & dental benefits
- Dining discounts at sister restaurants
- Opportunities for career advancement
- Short-term, long-tern, and life insurance
Position Requirements
- Must have 3 years of restaurant management experience.
- Qualified candidates will have a strong knowledge of food, wine / bar, and guest service.
- Proven track record of leading a team.
- No more than 3 jobs in five years, or 3 jobs in 9 years.
- High school diploma.
- Positive, upbeat, go-getter personality.
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