Executive Chef

HOMES Brewery is a vibrant hub for food, beverage, and hospitality in Ann Arbor, featuring a nationally acclaimed brewpub, production brewery, coffee roastery, events campus, and catering operation. We pride ourselves on innovation, approachability, and an ever-evolving culinary identity rooted in flavor, creativity, and community.

We’re looking for an Executive Chef with a strategic edge, a hands-on leader who loves running a busy kitchen but also thrives in shaping vision, developing teams, and elevating multi-concept culinary operations. This is your chance to drive creativity, inspire talent, and influence the future of HOMES’ food program across multiple venues and experiences.

Who You Are

• A culinary leader who blends creativity with operational excellence.
• A strategic thinker who sees the big picture and executes with precision.
• A coach and mentor who thrives on developing people, systems, and culture.
• A hospitality-driven operator who believes that great food, great teams, and great experiences are inseparable.
• Someone who finds energy in doing work that matters : building teams, shaping food experiences, and continually growing your craft.
• A leader who thrives when you have room to make thoughtful decisions, express your style, and run an organized, steady kitchen where people can do their best work.
• A focus on impact over hours - meaningful results and tangible outcomes, not just time spent.
• Someone who craves flexibility and a balanced work / home life.

What You’ll Do

Menu Development & Culinary Strategy

Team Leadership & Talent Growth

Operations & Systems

Collaboration & Leadership

Requirements

Benefits

EQUAL OPPORTUNITY EMPLOYER

We consider all qualified applicants for employment without discrimination on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran or military status, disability, or any other factors prohibited by law.