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General Manager

General Manager

Green Sage CafeAsheville, NC, US
30+ days ago
Job type
  • Full-time
Job description

Job Description

Job Description

Benefits :

  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Paid time off

Overview

Join a team that believes food should nourish both people and the planet. Green Sage Caf is seeking a dependable, hands-on General Manager who is passionate about serving delicious, healthy meals and leading a team with purpose.

As a Green Sage GM, youll guide both front- and back-of-house operations, ensuring an exceptional guest experience, strong team performance, and efficient, profitable caf management all without late nights. This is a dynamic role for a dynamic leader ready to take ownership of the cafs success.

Job Description

The General Manager is responsible for the overall management, performance, and profitability of a Green Sage Caf location. Your mission is to create an outstanding guest experience, maintain operational excellence, and uphold our companys commitment to quality, sustainability, and community.

Key Responsibilities

Leadership & Operations

  • Lead by example and cultivate a positive, high-performing team culture.
  • Be fully trained and proficient in all FOH and BOH roles and responsibilities.
  • Ensure daily caf operations run smoothly from opening to close.
  • Oversee efficient, accurate, and guest-pleasing service.
  • Maintain cleanliness, organization, and readiness for each shift.
  • Financial & Administrative

  • Monitor and achieve targets for labor, service speed, and profitability.
  • Schedule staff and manage availability within labor budgets.
  • Order and receive product within purchasing guidelines.
  • Manage caf metrics, health scores, and facility standards.
  • Utilize management tools and software to track performance and report results.
  • Team Development

  • Assist with hiring, onboarding, and training new staff.
  • Conduct regular employee performance reviews and coaching sessions.
  • Foster a culture of accountability, teamwork, and respect.
  • Recognize and reward great performance.
  • Address employee relations issues in accordance with company HR procedures.
  • Facilities & Brand Integrity

  • Keep all equipment, facilities, and company assets clean and well maintained.
  • Ensure compliance with company policies, safety standards, and local regulations.
  • Represent and uphold Green Sage Cafs mission, values, and brand culture.
  • Requirements

  • Manager ServSafe Certification (or ability to obtain promptly).
  • Reliable transportation and flexibility to work varied shifts as needed.
  • Proven leadership skills with the ability to foster teamwork and accountability.
  • Proficiency in POS systems, daily cash handling, and sales reporting.
  • Competency in Excel, Google Workspace, and restaurant management software.
  • Ability to work on your feet for 8+ hours and lift up to 40 lbs.
  • Experience in a fast-paced, high-volume caf or restaurant environment.
  • Why Youll Love Working With Us

  • No late nights enjoy a healthier work-life balance.
  • Be part of a mission-driven company that values sustainability, wellness, and people.
  • Opportunity to grow within a supportive, collaborative team.
  • A workplace where your leadership directly impacts the community we serve.
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