F&B Pastry Cook - Requisition #978202

GENERAL SUMMARY

The Pastry Cook I is responsible for preparing and production of desserts, not limited to ice cream, sorbet, sauces and other related dessert items. Service quality according to Pechanga Resort Casino (PRC) standards

FOUR DIAMOND SERVICE AGREEMENT

All Team Members will display a Four Diamond commitment to Customer Service through the delivery and maintenance of the Quality Standards established by Pechanga Resort Casino.

KEY RESPONSIBILITIES

• Prepares and bakes all dessert items following established standards and recipes.
• Uses weights and measures to adjust ingredients in recipes.
• Setup oven, bake area, and mixing areas as required for specific product production including oven temperatures and baking times.
• Operates, cleans and maintains baking machines and equipment.
• Maintain high level of safety and sanitation.
• Protects the assets of PRC and maintains confidentiality.
• Understands proper procedures of basic baking skills.
• Performs work under direct supervision.
• Handles basic issues and problems; refers only the more complex issues to higher-level staff
• Possesses beginning to working knowledge of subject matter
• Other duties as assigned.

ACCOUNTABILITY : This position has no supervisory responsibilities.

QUALIFICATIONS AND GUIDELINES

EXPERIENCE / TRAINING / EDUCATION :

COMMUNICATION SKILLS : Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of the organization.

MATHEMATICAL SKILLS : Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference, and volume. Ability to apply concepts of basic algebra and geometry.

REASONING ABILITY : Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.

CERTIFICATES, LICENSES, REGISTRATIONS :

SKILLS / ABILITIES :

DISCLAIMER :

The above information on this description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job.

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