dietary Cook / PT

Responsible for assisting and preparing food for the residents and assisting any residents that need help with their meals. The cook works in conjunction with the dietary manager to prepare meals. The cook will also assists in clean up, kitchen maintenance, and setting up and taking down the dining areas. Other job duties include delivering food to residents' rooms, preparing and serving snacks and taking inventory of food and kitchen supplies.

Job Responsibilities :

• Prepares all food according to the menu in a safe, sanitary manner under the direction of the dining services coordinator / manager
• Maintaining kitchen sanitation and safety standards under the direction of the Dining Services Coordinator
• Prepares and cooks meals for residents within an assisted living and Memory Care community as well as maintain standards of kitchen cleanliness
• Follows departmental procedures including sanitation, safety, and cleaning schedules
• Report any concerns with the health and well-being to the Resident Care Coordinator or Nurse
• Maintain and protect the confidentiality of resident information at all times.
• Meet or exceed, the standards of appearance; comply with the sanitation rules, hygiene and health standards of community personnel
• Serve meals in a fine and gracious manner, ensuring the dignity and nutritional needs of the residents
• Assist with putting away and organizing the weekly orders
• Keep the kitchen organized and orderly
• Insure that the cleanliness of kitchen and dining area meets or exceeds the dietary manager's specifications and is in compliance with state regulations
• Cooks meal according to the dietician approved menus
• Perform other reasonable tasks as assigned by supervisor

Job Qualifications :