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Sous Chef

Sous Chef

Gecko HospitalityHuntersville, North Carolina, United States
30+ days ago
Job type
  • Full-time
  • Quick Apply
Job description

Sous Chef Opportunity - Upscale Dining in Charlotte, NC.

Earn Up to $66,000 | Career Growth | Work-Life Balance.

Are you a passionate culinary professional eager to elevate your career? Join our upscale dining team in the vibrant city of Charlotte, NC—a place where Southern charm meets a dynamic, ever-evolving food scene. This is your chance to shine in a role that celebrates culinary innovation, craftsmanship, and excellence.

Why Choose Us?

  • Culinary Hub of the South : Charlotte boasts a thriving food scene that blends small-town warmth with big-city energy-perfect for chefs looking to make their mark.
  • Competitive Pay : Earn up to $66,000 annually, with compensation aligned to your experience and expertise.
  • Pathway to Growth : Work alongside industry leaders in a collaborative environment that fosters creativity and career advancement.
  • Work-Life Balance : We value your well-being and ensure a schedule that supports your personal and professional life.

About the Role :

We’re seeking a talented and ambitious Sous Chef who thrives in an upscale, fast-paced dining environment. You will have the opportunity to collaborate with an exceptional team, crafting memorable dining experiences for our guests.

Key Responsibilities :

  • Partner with the Executive Chef to design and execute seasonal, innovative menus that surprise and delight.
  • Lead, mentor, and inspire the kitchen team to maintain and exceed high culinary standards.
  • Oversee inventory management, sourcing only the finest, locally-sourced ingredients.
  • Ensure exceptional food quality, flavor, and presentation at every service.
  • Uphold the strictest health, safety, and sanitation standards.
  • About You :

    The ideal candidate will bring passion, precision, and leadership to the role. We’re looking for someone who embodies :

  • 3+ years of experience in fine dining or upscale kitchens.
  • Strong leadership skills to guide and energize a high-performing culinary team.
  • A commitment to culinary excellence in preparation, presentation, and safety.
  • Enthusiasm for seasonal, locally-sourced ingredients and creative menu development.
  • Culinary certifications are a plus, but extensive experience is equally valued.
  • What Sets Us Apart :

    This isn’t just another job - it’s a platform to showcase your culinary artistry and grow within a forward-thinking, supportive team. Here, your ideas matter, your creativity is celebrated, and your professional potential knows no bounds.

    Ready to Take the Next Step?

    If you’re ready to bring your expertise, vision, and leadership to our dynamic team in Charlotte, NC, we want to hear from you!

    Send your resume to kimber@geckohospitality.com and take the first step toward an inspiring and rewarding culinary journey.

    Don’t wait - apply today and embrace an exciting role that champions creativity, excellence, and growth.

    (Know someone who fits this role perfectly? Share this opportunity and help them achieve the culinary career of their dreams!)

    Create a job alert for this search

    Sous Chef • Huntersville, North Carolina, United States

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