General Manager - Boston

General Manager Position

The General Manager (GM) is the face of Tatte within our communities and to our guests. A GM is responsible for all facets of caf operations dedicated to delivering a warm, authentic and inspiring environment for both guests and team members, to thoughtful leadership, and to overall restaurant performance. Our GMs will work side by side with the front of house team and in partnership with Chef and back-of-house team to drive total four walls quality, standards and performance. GMs are passionate about delivering on the smallest details to uphold and grow the Tatte brand. Successful GMs at Tatte are strong people developers, teachers and performance managers, have high personal standards, hold an owner operator mentality, and are warm and genuine.

Summary of Responsibilities :

• Demonstrates complete ownership of the business including total responsibility for the four walls and P&L ownership
• Models authentic, warm guest experience and is responsible for instilling great service in team
• Ensures the caf is optimally staffed with individuals that embody Tattes values
• Demonstrates keen people performance management skills with the ability to identify talent and develop managers and hourly team members
• Displays skill in leading and navigating hard conversations
• Continuously upholds Tatte brand and visual standards
• Leads team members through effective and efficient operational execution
• Ensures Food Safety in the caf
• Leads all caf-level change management activities to ensure effective and accurate communication of new product, service and operational information that is able to be acted upon by the team
• Ensures food, labor and controllable costs stay consistently within guardrails set by the company
• Oversees all caf administrative requirements
• Other duties as assigned

Working Conditions / Essential Functions :

Position Requirements :

Preferred Skills :

Our Benefits and Perks :

Equal Opportunity Employer