Corporate Catering & Events Manager

Who We Are :

• We believe a workplace food program is something employees should love and look forward to every day.
• Powered by technology and a network of over 1,400 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings.
• Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef’s unique menu. Now with over 30 million meals sold, Fooda operates in over 20 major US cities and plans for continued expansion.

Eight out of ten employees consider Fooda their number one perk.  Position Overview :

In addition to working directly with our client, this role will also serve as the main point of contact for all outside vendors.  The Corporate Catering and Event Manager will also serve as a Customer Success Advisor to our client to ensure Fooda Best Practices are being met as well as finding potential additional opportunities to enhance the daily operations for employees and customers.  What You Will Be Doing :

Provide leadership and direction to onsite staff, including direct employees and contracted partners, communicate all event details including menu items, catering orders and specific duties for staff members Ensure inventory is being properly monitored as well as completing all necessary event administration.  Serve as an internal resource to client to ensure Fooda & Client best practices are being met.  Perform special projects and other responsibilities as assigned.  What You Should Already Have :

What We’ll Hook You Up With :