Job Description
Job Description
Position : Storeroom Clerk
Job Description : The tasks involve working under a Certified Dietary Manager or a full-time Registered Dietitian to manage food service inventory in a healthcare setting. The duties include :
Completing weekly inventory checks to accurately assess supply needs.
Keeping detailed records of all inventory assessments to ensure availability of necessary products.
Promptly informing the purchasing team about any discrepancies in supply levels to adjust orders accordingly.
Ensuring all received goods are stored according to health and safety regulations, as well as organizational policies.
Location : Irvine, CA
Job Qualifications :
Basic knowledge of Microsoft Office Suite, including Word, Excel, and Outlook.
Demonstrates effective communication, interpersonal skills, organizational ability, and knowledge of proper body mechanics, safety measures and infection control, ability to follow instructions.
Current CA drivers license required for local travel.
Ability to speak, read and follow verbal directions in English.
Education :
High school graduate or equivalent.
ServeSafe Certified.
Compensation : $20
If interested, please call (949) 241-2533 or email us at : [email protected]
Job Type : Contract
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