Talent.com
Head Chef - Full Service Restaurant
Head Chef - Full Service RestaurantGecko Hospitality • East Wareham, MA, US
Head Chef - Full Service Restaurant

Head Chef - Full Service Restaurant

Gecko Hospitality • East Wareham, MA, US
30+ days ago
Job type
  • Full-time
Job description

Job Description

Job Description

Job Title : Head Chef

Location : Wareham, MA

Concept Type : Full-Service, Family-Owned Restaurant

Salary : $72,000–$82,000 per year (based on experience)

About Us :

Join our dynamic and vibrant team at a well-established, family-owned, full-service restaurant in Wareham, MA, renowned for delivering an exceptional dining experience. Our mission is rooted in using locally sourced products and fresh ingredients, paired with a curated selection of craft beer, fine wines, and house-infused spirits. We pride ourselves on providing unparalleled hospitality and unwavering support for our local producers and community.

Job Summary :

As the Head Chef , you will lead the kitchen team, overseeing all culinary operations, and ensuring that every dish meets our high standards of quality, presentation, and flavor. You’ll play a vital role in upholding our culinary vision, mentoring staff, and driving innovation in the kitchen while maintaining efficiency and consistency.

Key Responsibilities :

  • Lead, manage, and inspire the entire back-of-house team
  • Develop and execute seasonal menus, daily specials, and event offerings
  • Ensure consistent execution of all dishes with attention to taste, presentation, and timing
  • Maintain strict food safety, sanitation, and cleanliness standards
  • Manage food and labor costs, kitchen scheduling, and inventory control
  • Build and maintain relationships with local vendors and purveyors
  • Train, mentor, and evaluate kitchen staff to promote growth and accountability
  • Collaborate with ownership and FOH management to uphold the restaurant’s vision and guest experience standards
  • Respond to guest feedback and adjust execution or menu items as needed
  • Ensure a positive and professional kitchen culture rooted in respect, collaboration, and continuous improvement

Qualifications :

  • Minimum 4 years of experience as a Head Chef or Executive Sous Chef in a full-service restaurant
  • Expertise across all kitchen stations (sauté, grill, pantry, etc.)
  • Strong leadership, time management, and organizational skills
  • Excellent communication and interpersonal abilities
  • A passion for quality, innovation, and using local, seasonal ingredients
  • Proven track record of managing food cost, labor, and kitchen operations efficiently
  • Culinary degree or formal training is preferred but not required
  • Benefits :

  • Paid Vacation
  • Performance-Based Bonus Incentives
  • Health Insurance
  • Supportive Ownership and Growth Opportunities
  • Schedule :

    Full-time. Weekends and evenings are required.

    If you’re a driven and creative culinary leader with a passion for excellence and a love for community-driven cuisine, we’d love to meet you. Apply today and bring your talent to our kitchen as the Head Chef in Wareham, MA !

    Create a job alert for this search

    Head Chef • East Wareham, MA, US

    Related jobs
    Culinary Services Director

    Culinary Services Director

    Healthcare Services Group, Inc. • Kingston, MA, US
    Full-time
    Role : Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager. THIS POSITION IS A CHEF MANAGER.RATE : HOURLY UP TO $30...Show more
    Last updated: 11 days ago • Promoted
    Culinary Manager

    Culinary Manager

    110 Grill • Hanover, Massachusetts, United States
    Full-time
    Quick Apply
    Do you want to work for a fun, fast paced and growing restaurant brand? 110 Grill Hanover is seeking Culinary Managers to join our team! You will be responsible for providing guests with a memorabl...Show more
    Last updated: 30+ days ago
    Culinary Lead

    Culinary Lead

    CAVA - Hanover Crossing • Hanover, MA, US
    Full-time +1
    At CAVA, we make it deliciously simple to eat well and feel good every day.We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years.We prio...Show more
    Last updated: 30+ days ago • Promoted
    Sous Chef

    Sous Chef

    Tipsy Restaurants Group • Fall River, MA, US
    Full-time
    Career Advancement Opportunities.In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and...Show more
    Last updated: 30+ days ago • Promoted
    Home

    Home

    Gecko Hospitality • Brockton, MA, US
    Full-time
    The Hospitality Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of service, and maintaining a positive and productive work environment.This rol...Show more
    Last updated: 12 days ago • Promoted
    General Manager

    General Manager

    Playa Bowls • Hanover, MA, US
    Full-time
    Playa Bowls is New Jersey’s Original Acai Shop™, and our mission is to bring super fruit bowls to the masses using only the freshest, highest quality ingredients while providing a fanta...Show more
    Last updated: 30+ days ago • Promoted
    Culinary Specialist

    Culinary Specialist

    U.S. Army • Brockton, Massachusetts, United States
    Full-time +2
    Quick Apply
    CULINARY SPECIALIST (PART TIME) .As a Culinary Specialist, you’ll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and en...Show more
    Last updated: 30+ days ago
    Restaurant Manager - Full Service - High Volume

    Restaurant Manager - Full Service - High Volume

    Gecko Hospitality • Plymouth, MA, US
    Full-time
    Restaurant Assistant General Manager.Are you a hospitality leader passionate about locally sourced ingredients and exceptional guest experiences? Our full-service restaurant in Plymouth, MA is seek...Show more
    Last updated: 24 days ago • Promoted
    Chef

    Chef

    Aalia's • Oak Bluffs, MA, US
    Full-time
    Chef — Café & Market Kitchen (Martha’s Vineyard).Yes – must live on Martha’s Vineyard year-round.We’re opening a new, year-round café and market on Marth...Show more
    Last updated: 19 days ago • Promoted
    Line Cook

    Line Cook

    Giana Restaurant LLC • South Easton, MA, US
    Full-time
    Giana Restaurant is an exciting newcomer to the upscale American dining scene, nestled in the heart of Easton.Our unwavering commitment to culinary innovation, exceptional service, and a luxurious ...Show more
    Last updated: 30+ days ago • Promoted
    Restaurant General Manager

    Restaurant General Manager

    Taco Bell • New Bedford, MA, US
    Full-time
    As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting the gold stan...Show more
    Last updated: 30+ days ago • Promoted
    Cook

    Cook

    Southcoast Health • Fall River, MA, United States
    Full-time
    Join Southcoast Health, where your future is as promising as the care we provide.Our commitment to each other, our patients, and our community is more than a mission - it's our way of life, and you...Show more
    Last updated: 30+ days ago • Promoted
    Head Manager

    Head Manager

    Snipes • New Bedford, MA, US
    Full-time
    We live sneakers, streetwear, and neighborhood culture! All Day! Every Day!.With more than 750 stores in Europe and the USA, SNIPES is one of the leading sneaker and streetwear retailers worldwide....Show more
    Last updated: 30+ days ago • Promoted
    CDM

    CDM

    Healthcare Services Group, Inc. • Kingston, MA, US
    Full-time
    Role : Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager. THIS POSITION IS A CHEF MANAGER.RATE : HOURLY UP TO $30...Show more
    Last updated: 11 days ago • Promoted
    Sous Chef

    Sous Chef

    The Corner Cafe • Marshfield, MA, US
    Full-time
    Career Advancement Opportunities.If you are looking for a daytime position that is from 7 : 00am to 3 : 30 pm while still creating exciting from scratch plates then this position is for you.We are a bu...Show more
    Last updated: 1 day ago • Promoted
    Executive Chef

    Executive Chef

    Concert Golf Partners • Canton, Massachusetts, United States
    Full-time
    Quick Apply
    Blue Hill Country Club, is recruiting for an Executive Chef.The Executive Chef is responsible for overseeing the day-to-day culinary operations of a multi-unit operation. The club features multiple ...Show more
    Last updated: 30+ days ago
    Junior Sous Chef - Seasonal / Year Round - Housing Provided

    Junior Sous Chef - Seasonal / Year Round - Housing Provided

    Gecko Hospitality • Edgartown, MA, US
    Full-time
    Upscale Dining – Seasonal or Year-Round.Location : Martha’s Vineyard, MA.Salary : $55,000 | Housing Provided.Our renowned upscale restaurant on Martha’s Vineyard is dedicated to del...Show more
    Last updated: 30+ days ago • Promoted
    Director of Culinary

    Director of Culinary

    Servedwell Hospitality • Dartmouth, MA, US
    Full-time
    The Director of Culinary plays a key role in ensuring that Servedwell Hospitality food standards and kitchen operations delivers on our promise of best-in-class food and excellent culinary operatio...Show more
    Last updated: 20 hours ago • Promoted • New!