ESSENTIAL JOB FUNCTIONS: Responsible for daily preparation and cooking of foods; maintain clean and organized work area; put received food orders away in an organized manner; maintain cleanliness of walk-in, dry storage, and prep areas; assist with end of shift clean up including floors, counters, t...
Our founding belief at Bonefish Grill is that, if .Bonefish will take care of itself.This belief is the source of our actions, what we stand for, and how we achieve success.If you are looking for a great place to work, have fun, and make money, apply today!.As a back of house Angler you must:.Follow...
COLORADO LINE COOK/PREP COOK/DISHWASHERS. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. PREMIUM FOOD COOKED IN A SCRATCH KITCHEN. ...
In the role of Line Cook in Denver, CO, you will have the opportunity to work in our Blue Moon Brewing Company Restaurant as a part of the U. Make stock soup to be used during cooking process . ...
Overview JOIN A WINNING TEAM! Line Cook This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
Cooks and tests foods being prepared by tasting, smelling, and piercing with fork to determine that it is cooked. Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in restaurant and banquets by performing the following duties. Adds seasoning to foo...
You have a high school diploma or equivalent and a minimum of 1 year in institutional or restaurant cooking and/or baking. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Timeliness- Station ready to work at scheduled time and you are in proper uniform. Cleanliness -- Maintain the kitchen and all of its equipment to a "like new" condition. M...
At True Food Kitchen we pride ourselves on serving real, great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rot...
At least 2 years of line cooking experience required. Responsibilities would include four line shifts Wednesday, Thursday, Saturday, and Sunday, and one prep shift on Friday. Line shifts are scheduled 3pm to close (expect to be done around 10:30/11pm), and prep shifts are scheduled from 10-5pm, all ...
Line Cook – $20-$23/hr, based on experience. Previous restaurant kitchen cook experience required. Come in to speak with a Manager or Chef or apply online today. Know and comply with standard cooking methods, quality standards, and kitchen practices. ...
Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. ...
SupperBell is Hiring Cooks to work Mon-Fri, 6am-2pm. Enjoy weekends off! We are looking for professional cooks/chefs with a passion to learn, excel, and develop in fast-growing company. We are seeking cooks to join our team and grow with us. Keep doing what you love, get off the nightly line, ...
Executes all recipes, plating, and cooking techniques set by brand standards. Maintains cleanliness of workstation and kitchen equipment. Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette. ...
Ensure cleanliness and quality of BOH service areas. ...
As a Line Cook at bartaco, you will play a vital role in supporting the management of all food stations and ensuring the successful execution of our menu. Cooking Methods and Techniques: Strong grasp of various cooking methods, such as grilling, sautéing, braising, baking, and familiarity with diffe...
The Line Cook participates and supervises in the preparation, production & service of menu items according to the direction of the Culinary Management Team. We are looking for a line cook with fine dining culinary experience. Show advanced knowledge of a variety of cooking techniques to include baki...
FCRG Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. FCRG Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. Cooks are also required to perform dut...
Follow sanitation guidelines according to standing operation procedures. ...
Responsibilities: Prepare and cook menu items to Burnt End BBQ's high standards Execute basic line cook duties, including grilling, smoking, and plating Assist with food preparation tasks, such as chopping vegetables and marinating meats Maintain cleanliness and organization of the kitchen and back-...
Line Cook Job Responsibilities:. Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Line Cook Qualifications/Skills:. Attention to detail is the most important quality our cooks have. ...
The Line Cook participates and supervises in the preparation, production & service of menu items according to the direction of the Culinary Management Team. Show advanced knowledge of a variety of cooking techniques to include baking, broiling, grilling, sauté, roasting, blanching. ...