A leading food service company is searching for an Executive Chef III in Phoenix, AZ. In this role, you will manage kitchen operations, train culinary staff, and ensure adherence to food safety standards. The ideal candidate possesses a culinary degree, extensive kitchen management experience, and a passion for quality food production. This full-time position offers a salary range of $65,000 - $70,000 along with comprehensive benefits. #J-18808-Ljbffr
Executive Chef III Lead High-Volume Corporate Dining • Phoenix, AZ, United States
Pima Road, SCOTTSDALE AZ 85258, United StatesPay:$65000At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality.The S... Show more
The purpose of the Manager II (MGRII) position is to assist Branch management in tactically executing complex QSR or Casual Dine or similar restaurant management operations.The MGRII ensures the re... Show more
At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!.Ready to level up your mana... Show more
CBRE has a long-standing commitment to providing equal employment opportunity to all qualified applicants regardless of race, color, religion, national origin, sex, sexual orientation, gender ident... Show more
Arbor Lodging is a leading hotel investment and management company with a growing portfolio of hotels throughout the United States, Mexico, and the Caribbean.We have been entrusted by numerous part... Show more
Job Description The Executive Chef at Arizona State University is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary... Show more
The Senior Regional Chef is a strategic culinary leader responsible for driving enterprise-wide culinary excellence, innovation, and operational performance across multiple regions.This role partne... Show more
Location: Phoenix Airport F&B Advertised Compensation: $20.Purpose: The purpose of the Manager II (MGRII) position is to assist Branch management in tactically executing complex QSR or Casual Dine ... Show more
Executive Chef at Gainey Ranch Golf Club | Scottsdale, AZ | Invited.Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Sinc... Show more
Founded in 2018 by industry pros, Puttshack is a leading social entertainment concept, reimagining the traditional mini golf and dining experience.With its welcoming, high-energy environment, tech-... Show more
A well-respected, national restaurant group needs an experienced Kitchen Manager / Sous Chef.This classic, white table-clothed Steakhouse sets the standards for excellent cuisine and the warmest se... Show more
Ready to lead with purpose? Join our team.At Serenity, we're building high-impact teams and transforming the way people experience well-being.No prior industry experience requiredjust leadership, d... Show more
Entegra Enterprise Sales Executive- Restaurants.We are seeking an Entegra Enterprise Sales Executive- Restaurants to drive growth with strategic partners across CA, NV & AZ.Entegra Procurement Serv... Show more
Hospitality & Restaurant Recruiter Wanted.Are you an energetic, people-focused recruiter with a passion for the hospitality industry? We are seeking a Hospitality & Restaurant Recruiter with a posi... Show more
Chief Executive Officer (CEO) Calvary Healing Center.Calvary Healing Center is a 68 bed state of the art residential treatment center and detox facility that offers a full continuum of care for sub... Show more
Senior Vice President, Resort Operations.Oversee and support HHS' housekeeping operations at multiple resorts across a region.Motivate on-site management teams and drive success by creating a posit... Show more
Responsible and accountable for supervising and supporting a productive and profitable restaurant, including guest satisfaction, food quality and portioning, and team member efficiency, safety and ... Show more
Morrison Healthcare **Morrison Healthcare** , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems ... Show more
Food & Beverage Manager/Executive Chef.The Food and Beverage Manager for the Hilton Garden Inn is responsible for ensuring overall effective operations of the food and beverage department, includin... Show more
At HumanGood, we believe hospitality has the power to transform the everyday.We’re hiring an Executive Chef to lead kitchen operations at The Terraces of Phoenix, one of our Life Plan Communities, ... Show more
