Chartwells K12—Houston, serving KIPP Public Schools—seeks an Executive Chef to lead one of the region’s largest K-12 culinary programs. This hands-on leader will oversee 22,000 students across 14 campuses, drive menus, and foster a culture of excellence in a high-volume operation. Reporting to the Resident District Manager, you’ll guide up to 166 associates, partner with the leadership team, and ensure quality, nutrition, and compliance across 32 feeding locations and 3 commissary kitchens. #J-18808-Ljbffr
Visionary Executive Chef for K-12 Dining • Houston, TX, United States
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