Line cook Jobs in Houston, TX
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Line cook • houston tx
Last updated: 14 days ago
Executive Sous Chef, Executive Chef.Prepare food in accordance with club recipes and standards.Follows schedule posted and shows up to work on time.
Sets up service units with needed items.Serves it...Show moreLast updated: 30+ days ago
A career at Cinemark means you'll have epic opportunities to immerse yourself in our industry.But that's just the beginning a front row seat means incredible growth as you bring new ideas to life t...Show moreLast updated: 30+ days ago
Adair Downtown – Line Cook.As a cook, you'll set up the kitchen, participate in prep, and any other duties that pertain to the back of the house.
You should be passionate about putting out...Show moreLast updated: 30+ days ago
Food preparation and assistance to Chef and Sous Chef.Responsibility for maintenance and food safety of assigned station.
Pay negotiable based on experience.Show moreLast updated: 30+ days ago
Berg Hospitality is an award winning restaurant group founded in Houston, TX.Buttermilk Baby reimagines the All-American soda fountain with modern techniques paired with diner style dishes and soft...Show moreLast updated: 28 days ago
Seeking passionate professionals to join our award-winning team!.Bludorn, owned and operated by Michelin-starred, James Beard Nominated Chef, Aaron Bludorn,.
Bar Bludorn is committed to superior qua...Show moreLast updated: 30+ days ago
Blossom Hotel is Houston's newest and most distinctive luxury destination for business and leisure.Located steps from the nation's largest medical and research community at Texas Medical Center, ne...Show moreLast updated: 17 days ago
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
The ideal candidate is experienced, creati...Show moreLast updated: 30+ days ago
Join Our Team in Rio Ranch at the Hilton Houston Westchase!.Rio Ranch, our rustic, Texas-inspired restaurant, is looking for a skilled and passionate Line Cook to join our team.We’re seeking ...Show moreLast updated: 30+ days ago
Line Cook Job Duties : Sets up and stocks food items and other necessary supplies.P...Show moreLast updated: 30+ days ago
Merus Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine.We strive to provide the highest-quality food and service in the hospitality industry, wh...Show moreLast updated: 30+ days ago
Now Hiring : Line Cook at Jersey Bagels.Were on the hunt for a skilled.This is not your average kitchenwe move fast, work hard, and serve up a lot of bagels and breakfast plates every morning.If you...Show moreLast updated: 30+ days ago
A Line Cook at Vandelay Hospitality Group is responsible for providing the standard of remarkable experiences and exceptional hospitality to our guests.
The Line Cook is responsible for menu recipe ...Show moreLast updated: 30+ days ago
Berg Hospitality is an award winning restaurant group founded in Houston, TX.We offer unique, high end dining experiences among our many different concepts.
Annabelle is currently seeking Line Cooks...Show moreLast updated: 30+ days ago
We are seeking an enthusiastic and capable Line Cook to join our exceptional team of service leaders.This position works under the direction of the Executive Chef and Chef de Cuisine and will be ex...Show moreLast updated: 22 days ago
Ready to Cook Up Something Amazing? Apply now and become part of the Saigon Hustle family!.Are you passionate about creating delicious food and working in a fast-paced kitchen environment? Saigon H...Show moreLast updated: 30+ days ago
Ready to Cook Up Something Amazing? Apply now and become part of the Saigon Hustle family!.Are you passionate about creating delicious food and working in a fast-paced kitchen environment? Saigon H...Show moreLast updated: 23 days ago
To participate in day to day kitchen.To accomplish this job successfully, an individual must be able to perform,.CF; Follows recipes, controls,.
CF; Specify number of servings.CF; Oversee line cooks...Show moreLast updated: 14 days ago
- Promoted
Cook (Line Cook)
Royal Oaks Country Club Houston IncHouston, TX, USFull-time
Line Cook
CinemarkHouston, TX, United StatesFull-time
- Promoted
Line Cook
ADAIR CONCEPTSHouston, TX, USFull-time
- Promoted
Line Cook
La Viva Tex MexHouston, TX, USFull-time
- Promoted
Line Cook
Buttermilk BabyHouston, TX, USFull-time
Line Cook
BludornHouston, TX, USFull-time
Line Cook
Houston StaffingHouston, TX, United StatesFull-time
- Promoted
Line Cook
BRUNCH AND BLOOMHouston, TX, USFull-time
- Promoted
Line Cook
Hilton Houston WestchaseHouston, TX, USFull-time
- Promoted
Line Cook
TradeJobsWorkForce77049 Houston, TX, USFull-time
- Promoted
Line Cook
J. Alexander's RestaurantsHouston, TX, USFull-time
- Promoted
Line Cook
JERSEY BAGELS AND EATERY LLCHouston, TX, USFull-time
- Promoted
Line Cook
Drake's HoustonHouston, TX, USFull-time
- Promoted
Line Cook
Annabelle BrasserieHouston, TX, USFull-time
- Promoted
Line Cook
Bar MoonHouston, TX, USFull-time
- Promoted
Line Cook
Saigon Hustle - Spring BranchHouston, TX, USFull-time
- Promoted
Line Cook
Saigon Hustle - Garden OaksHouston, TX, USFull-time
- Promoted
Line Cook
TKS RestaurantsHouston, TX, USFull-time
The average salary range is between $ 25,350 and $ 35,100 year , with the average salary hovering around $ 29,250 year .
- private banker (from $ 79,000 to $ 437,500 year)
- emergency medicine physician (from $ 52,000 to $ 429,468 year)
- general surgeon (from $ 75,000 to $ 425,000 year)
- thoracic surgeon (from $ 50,000 to $ 417,243 year)
- medical recruiter (from $ 73,840 to $ 400,000 year)
- surgeon (from $ 44,850 to $ 400,000 year)
- diagnostic radiologist (from $ 200,000 to $ 397,500 year)
- chief medical officer (from $ 363,750 to $ 390,000 year)
- general surgery (from $ 83,655 to $ 355,000 year)
- orthopedic surgeon (from $ 81,000 to $ 342,998 year)
- Bellevue, WA (from $ 35,360 to $ 48,750 year)
- Seattle, WA (from $ 35,100 to $ 48,750 year)
- San Bernardino, CA (from $ 32,627 to $ 45,054 year)
- San Francisco, CA (from $ 33,150 to $ 45,051 year)
- San Diego, CA (from $ 33,037 to $ 45,031 year)
- San Antonio, TX (from $ 32,175 to $ 45,029 year)
- Los Angeles, CA (from $ 33,150 to $ 45,007 year)
- Denver, CO (from $ 34,125 to $ 44,850 year)
- San Jose, CA (from $ 33,136 to $ 44,850 year)
- Chicago, IL (from $ 35,100 to $ 44,850 year)
The average salary range is between $ 29,250 and $ 39,898 year , with the average salary hovering around $ 33,150 year .
Cook (Line Cook)
Royal Oaks Country Club Houston IncHouston, TX, US30+ days ago
Job type
- Full-time
Job descriptionMust poses an outgoing personality Must poses honesty and integrity Must always be courteous and tactful Must treat others with kindness and respect Effectively communicate to employees and Managers. Appear for work on time Understand and follow posted rules and procedures Follow directions from a supervisor(s) Must have valid Food Handler’s certification to prepare or serve food (per Texas law) The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is occasionally required to stand, walk, climb stairs, balance stoop, kneel, crouch, crawl and / or sit up to eight hours per day. Use hands to finger, handle, or feel objects, tools and / or controls. Reach with hands and arms. Hearing and talking sufficient to communicate with co-workers and managers. Specific vision abilities include close vision, vision sufficient to read, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Frequent lifting 20-30 lbs. objects and must be able to push, pull or lift to 50 lbs. Independent mobility through clubhouse
Job Description
Job Description
Description :
Reports to : Executive Sous Chef, Executive Chef
Summary : Prepare food in accordance with club recipes and standards.
Essential Functions
- Follows schedule posted and shows up to work on time
- Prepares all required items
- Sets up service units with needed items
- Serves items in accordance with established portions and presentation standards
- Notifies Sous Chef of expected shortages
- Ensures that assigned work areas and equipment are clean and sanitary
- Assists the Sous Chef in maintaining security and safety in the kitchen
- Maintains neat professional appearance and always observes personal cleanliness rules
- Sets up, maintains, and breaks down makeup station
- Requisitions items needed to produce menu items
- Adheres to state and local health and safety regulations
- Covers, dates, and neatly stores all leftover products that are re-usable
- Maintains the highest sanitary standards
- Perform all work-related duties as assigned by supervisor or General Manager
- Assures all vegetables and starch are prepared and are fresh prior to service.
Working Conditions : Occasional exposure to hot and cold temperatures
Requirements :
Special Requirements :
Physical Functions :