The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the b...
EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible for...
Bubba's Gourmet Burgers in Canonsburg, PA is looking for one cook to join our 24 person strong team.We are located on 114 Southpointe Blvd.Our ideal candidate is attentive, ambitious, and reliable.Cook dishes to business standards.Follow health and safety guidelines.Prepare ingredients for use d...
EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible for...
EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible for...
EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible for...
EXECUTIVE CHEF - MEADVILLE, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible for ...
EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible...
EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible for...
EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible...
The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the b...
Minimum of 1 year of sushi chef experience required. ...
EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible for...
Executive Chef in leading all aspects of kitchen operations while maintaining a safe and sanitary work environment for the staff and students at Point Park University in Pittsburgh, PA. ...
EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible for...
KITCHEN MANAGERS / HEAD CHEFS (Lead staff). Work with the chef on duty in maintaining high standards of food presentation and sanitation. Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation. Any camper requiring Special Diets is attended to wi...
Our Apprentice Cake Decorator is a key player in making sure our pastries look and taste amazing.In addition to providing unparalleled guest service, you'll assist in creating beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties.Other main duties in...
EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible for...
Our Cake Decorator is a key player in making sure our pastries look and taste amazing.In addition to providing unparalleled guest service, you'll create beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties.As a Team Member, you'll be part of a team ...
EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible for...
This position is intended to develop chefs to be ready for a Chef de Cuisine position; this includes training and learning the role/responsibilities of the CDC. Assisting in the ordering and receiving of product under the supervision of Executive Chef or Chef de Cuisine. Responsible for supporting t...
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As a part of the management team, the executive sous chef works under the direction of the executive chef as the second culinarian in a department where the managed volume is over 1. The executive sous chef is responsible for supervising the culinary team, food purchasing, food specifications, meal ...
Our Apprentice Cake Decorator is a key player in making sure our pastries look and taste amazing.In addition to providing unparalleled guest service, you'll assist in creating beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties.Other main duties in...
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...