Oversees the pastry department, supports the Executive Pastry Chef and event sales department and ensures that all standards are met. ...
We are seeking a Sous Chef who thrives in a fast paced environment. While adopting our four core values – kind, always willing, does the right thing, and hard working, our Sous Chefs foster the company culture while working with our culinary team. ...
Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. ...
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. Accelerate your culinary career and join our tea...
Education High school diploma or equivalent required Degree in hospitality or culinary preferred Experience 3 years restaurant culinary experience required 2 years supervisory experience required High-volume and special event and/or banquet/catering Sous Chef, Executive Chef, Safety Manager, Chef, ...
In addition to overseeing daily back-of-house operations, the Senior Sous Chef will work as part of the full management team to build sales and g ** Senior Sous Chef**. The Senior Sous Chef reports directly to the Blue Aster Chef De Cuisine. The Senior Sous Chef will be responsible for menu plannin...
Chef de Partie assist with food preparation, follow recipes, maintain professionalism in a fast-paced environment, and possess a growth mentality. ...
Job Category****:** Food & Beverage **Requisition Number****:** COOKS001982 Showing 1 location **Job Details**.Arbor Lodging is a leading hotel investment and management company with a portfolio of hotels across the United States.We have been entrusted by numerous partners and...
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more. Sushi-san Nashville is Hiring Now: EXECUTIVE CHEF!. Lettuce Entertain You is looking for an EXECUTIVE CHEF with. Some of ...
We are looking for a creative Executive Chef that is passionate about their craft, respects the value of great food, and appreciates our chef-led philosophy. In lieu of formal culinary training, a minimum of 5 years experience as a sous chef or an executive chef in fine dining establishments, hotels...
A Sushi Chef is needed to lead the Sushi & Raw Bar at the new dapper as hell Supper Club located on the top floor of the Twelve Thirty Club - this restaurant is the star of the show. We are looking for passionate and talented chefs to provide a face to face, unwavering upscale experience to our gues...
Position Title: CHEF MANAGER - CHATTANOOGA AREA, TN. We are seeking a growth minded Chef Manager to join our team!. ...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
We are currently seeking an Executive Chef to lead our kitchen team, bringing creativity, leadership, and a passion for exceptional dining experiences. ...
Clarksville, TN, COMING FALL 2024!!.Knowledge of all dining room and kitchen systems and operation.Must demonstrate the ability to run effective shifts in all aspects of the restaurant.Provides direction, coaching, training and development for assistant managers and all team members including food q...
We are looking for a strong, creative, culinary leader! We are a true farm-to-table concept that is in need of a chef that is passionate about local ingredients, simple Southern preparations, and exquisite dining experiences. Executive Chef Qualifications:. Executive Chef in an all-scratch, farm-to-...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Murfreesboro Embassy SuitesBanquet Sous ChefFull time. The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. Assist the Executive Chef in hiring, training, supervising and scheduling of...
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. The chef must be able to work in a clean and organized fashion since production happens in front of the customer. The chef will also need to be outgoing, friendly, and willing to answer any questio...
A0; Are you looking to keep your culinary/chef skills but work more regular hours? We’re seeking a Food/Appliance Testing Specialist. Have a chef background (preferred). ...
New Restaurant Opening Summer 2024.Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness s...
Sous Chef will work closely with our Sous Chefs to oversee kitchen operations, maintain high standards, and contribute to our reputation for culinary excellence. Sous Chef to join our vibrant culinary team. Assist the Sous Chefs in the daily operations of the kitchen, ensuring seamless service. ...
As a College Fresh Chefs Assistant, you will receive: * Competitive pay * Exceptional work/life balance * Covered costs for food handler training and certification * Health insurance (employer shared premium), dental insurance, vision insurance * 401...
Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and served quickly. Als...
Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...