Executive Chef Sports and Entertainment Venues Raleigh, NC Salary $70 K - $85 K Bonuses Its all about the food! The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and Executive Chef, Executive, Chef, Operations, Hospita...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Working as the Executive Chef, yo...
Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests. ...
Our brand new hotel, Westin RDU/Brier Creek, has an opportunity for an experienced banquet chef to assist our F&B department. At least 2 years of previous banquet Chef experience. Knowledge of the use of commercial kitchen equipment/Turbo Chef. ...
Communication with the Executive Chef or Sous Chef (as applicable) and/or document on any required order sheets when special products are needed, product levels are low or having problems with food quality or presentation. At the direction of the Executive Chef, responsible for planning, set-up, foo...
We are hiring immediately for a full time HOURLY SOUS CHEF position. Requirement: Previous sous chef experience is preferred but not required. Summary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Job Title** Chef de Partie **Location** Durham / DH1 4SL**Benefits** Team food, team discount, team events **Outstanding concept : Fab career development: Brilliant place to work: upto 11:50ph (incl. As a Chef De Partie you will**. You will be eager to learn from experienced senior chefs and develop...
The Head Chef Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ens...
Reporting to the Executive Chef, the Sous Chef will play a key role in maintaining the highest standards of culinary excellence, managing kitchen operations, and delivering exceptional dining experiences to our guests. Sous Chef - Midwood Smokehouse | Smoky Hollow District. Midwood Smokehouse is see...
This is a hands-on position in which you will be responsible for the creation, pricing and production of all of the restaurant seasonal menus and daily specials while working closely with our Executive Chef and the FOH restaurant team. Responsible for ordering all items used for the kitchen and assi...
Le Chef d’Equipe assurera un leadership global du projet pour l’amélioration de l’accès et la qualité des services de santé y compris les services de la Planification Familiale/Santé de la Reproduction (PF/SR), la Santé Maternelle, Néonatale et Infantile (SMNI), le Paludisme, la Nutrition etc. Le Ch...
Executive Pastry Chef Pastry Cook / Chef / Baker. We know that a Chef’s job isn’t only about the food. We’re looking for a Pastry Chef who can help us deliver the best customer service and food experiences. Reporting to the Senior Executive Chef, you’ll take a hands-on approach in focusing on team d...
Unser Fine Dining Restaurant „Radius“ (17 Gault Millau Punkte) ist seit dem 30.Hier erleben unsere Gäste kulinarische Höhenflüge, kombiniert mit einem zuvorkommenden, sympathischen und sehr persönlichen Service.Das Aufgabengebiet lautet wie folgt:.Verantwortlich für einen reibungslosen Service in de...
Our Company is searching for an experienced Bakery Manager/Pastry Chef to lead our team in the New Store opening. The Bakery Manager/Pastry Chef. The Bakery Manager/Pastry Chef will need to have prior pastry creativity with menu creation and staff development experience. The Bakery Manager/Pastry Ch...
Our Company is searching for an experienced Bakery Manager/Pastry Chef to lead our team in the New Store opening. The Bakery Manager/Pastry Chef. The Bakery Manager/Pastry Chef will need to have prior pastry creativity with menu creation and staff development experience. The Bakery Manager/Pastry Ch...
An Executive Sous Chef has worked very hard to get where he/she is and a new sous knows the real hard work is yet to come. It is time to become a leader, a sergeant, a direct line to the Executive Chef for the line cooks. Not only is the Executive Sous chef directly responsible for being proficient ...
Must be able to follow instructions from our Senior Chief Sushi Chef. All teppanyaki dishes will be made-to-order, and our chefs will prepare your hibachi chicken, steak, shrimp, salmon or scallops, along with rice and a selection of veggies, right in front of your eyes. Of course, half of the fun i...
Executive Chef – Polished Upscale Casual . Executive Chef – Polished Upscale Casual . We are searching for highly motivated Executive Chef in the Raleigh, NC area. Title of Position - Executive Chef. ...
Are you looking for an opportunity and growth in your hospitality career? Look no further! .Here at Tupelo Honey, we believe ".We feel passionate about offering a diverse array of benefits to meet our team members’ needs throughout every age and stage of employment.Industry-leading employee and fami...
We have a unique Executive Chef opportunity for a culinary leader looking to grow their career. Executive Chef Responsibilities:. ...
Responsible for chefs in all stations including: grill, biscuit, market bar, and butcher. Collaborate and support the Executive Chef by overseeing employee coaching and counseling sessions. ...
Our restaurant inside RDU airport restaurant is seeking a skilled and experienced Chef De Partie to join our team. Prepare and cook menu items as directed by the Head Chef. Train and mentor junior chefs in the kitchen. Perform any other duties as assigned by the Head Chef. ...
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Review daily specials and offer feedback to Departmental Chefs. Meet with Departmental Chef’s to review schedules, assignments, anticipated business levels, changes and other information pertinent to the job performance. ...
GE Aviation in Durham NC! We are looking for a talented GM/Chef Manager to take this account to the next level. ...