Chef: Average Salary in White Plains, NY in 2024
Find out what the average Chef salary is in White Plains, NY
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HOURLY SOUS CHEF (ON CALL)
We are hiring immediately for a on call HOURLY SOUS CHEF position. Summary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
EXECUTIVE CHEF - BURKE REHABILITATION HOSPITAL - White Plains, NY
EXECUTIVE CHEF - BURKE REHABILITATION HOSPITAL - White Plains, NY**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
HOURLY SOUS CHEF (ON CALL)
HOURLY SOUS CHEF (ON CALL)Click Here to Apply OnlineJob Description Flik Hospitality Group We are hiring immediately for on call HOURLY SOUS CHEF positions. Job SummarySummary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence ...
SOUS CHEF - FISD - TARRYTOWN, NY
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Position Title: SOUS CHEF - FISD - TARRYTOWN, NY. Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. Assists...
Chef in Training, Rye Brook
The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. Each restaurant is run by a chef and all our food is cooked on site. This requires training a whole generation of chefs and coo...
Junior Sales Representative
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Balducci's Sous Chef - Rye Brook, NY
The Sous Chef is a true team player, filling in for the Executive Chef as needed. As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. The steaks are high when it comes to upholding quality standards in food preparation and clean...
Production Pastry Chef - Middletown, NY
Part of Abe’s Vegan Muffins, Pearl River Pastry, is a leading all-natural dessert manufacturer supplying delicious products to thousands of stores and food establishments nationwide, is seeking a hands-on Production Pastry Chef to lead its production team. The Production Pastry Chef is respons...
Chef Application
Whether you’re a chef wanting to hone your craft in our kitchens, a manager wanting to extend your invaluable food knowledge to our shoppers, or a cashier looking to find a friendly and fun place to work, we are always interested in expanding the DeCicco & Sons family. A Chef is responsible for cook...
Junior Sous Chef
In the absence of the Executive Chef, the Sous Chef is responsible for upholding the highest quality standards by being well versed in the recipes, plate, and product specifications and cooking techniques of the menu. The Junior Sous Chef serves as a leader in ensuring that the culinary and operatin...
Inside Sales Associate
The Inside Sales Associate plays a crucial role in generating revenue and fostering customer relationships for the company.They are responsible for proactively reaching out to potential and existing customers, understanding their needs, and promoting products and services to meet those needs.This po...
Sous Chef
We are looking to add a skilled, experienced high volume sous chef to our Constellation team in the Bronx, NY at the New York Botanical Gardens. As a sous chef with Constellation, you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, seas...
Sales Associate
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Sous Chef
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...
Sr. Sous Chef
Sous Chef to our Constellation team at The New York Botanical Gardens in the Bronx, NY. ...
Inside Sales Associate
The Inside Sales Associate plays a crucial role in generating revenue and fostering customer relationships for the company.They are responsible for proactively reaching out to potential and existing customers, understanding their needs, and promoting products and services to meet those needs.This po...
Chef de Partie
From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. ...
Night Forklift Operator
The forklift operator is responsible for putting away, dropping down, and rotating full pallets of stock through the warehouse inventory reserve racks using a stand-up or sit-down forklift.Maneuver Stand-Up, High Reach, or Sit-Down Forklift to put away or let down pallets into warehouse racks up to ...
Sous Chef - SOUGHT AFTER COMPANY! BENEFITS, GROWTH
The Sous Chef manages the Kitchen Facility: Follows up with all maintenance on the equipment in the kitchen, cleanliness, and organization of the facility, as well as manages Financials and works in concert with the Chef Operator to manage labor & food cost. Are you looking for a career where you ar...
Warehouse - Day Warehouse Supervisor
The Warehouse Supervisor, under the supervision of the Director, plans, directs and coordinates the operations of the organization.The Manager is responsible for ensuring and improving the performance, productivity, efficiency and profitability of departmental and organizational operations through t...
EXECUTIVE CHEF
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
Night Warehouse Worker
As a Warehouse Worker, you will be responsible for providing warehouse support including picking, packing, assembly, sorting, shipping, and receiving of orders to meet the facility’s productivity and quality goals within the establishment.Reads production schedule, customer order, work order, shippi...
Sales Associate
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Catering Chef
Catering Sous Chef, Part-Time Employees, Seasonal Associates. Responsible for the development of production documents in accordance with the Executive Chef’s policies and procedures on executing catered events. Communicates with Executive Chef and culinary team, providing feedback on any issues incl...
Chef de Partie
From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. ...