Sous chef: Average Salary in United States of America, 2025
Find out what the average Sous chef salary is
Salary rate
How much does a Sous chef make in United States of America?
$58,704/ Annual
Based on 10000 salaries
Based on 10000 salaries
The average Sous chef in United States of America is $58,704 per year or $29.71 per hour. Entry-level positions start at $41,925 per year, while most experienced workers make up to $73,363 per year.
Median$58,704
Low$41,925
High$73,363
Sous chef: Average Salary in United States of America
Nevada$75,000
Hawaii$72,500
California$72,036
New York$70,206
Massachusetts$66,572
Active jobs with salaries
Salary Range Commensurate w / Experience : .POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH.FREE ACCESS TO MENTAL HEALTH SERVICES.
Where great food, wine, and company come together to create unforgettable m...Show moreLast updated: 30+ days ago
This culinary leader is responsible for the preparation of high quality airline meals in accordance with company standards, menu specifications and production schedules.
He / she is also responsible f...Show moreLast updated: 24 days ago
At bartaco, food is our passion.We invest in our team because our people are at the heart of what we do.We're committed to creating an atmosphere where team members can learn, develop, and succeed ...Show moreLast updated: 1 day ago
We are seeking a talented and experienced Executive Sous Chef to join our team! As the Executive Sous Chef, you will work closely with the Executive Chef to oversee all aspects of kitchen operation...Show moreLast updated: 30+ days ago
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Goodwin RecruitingAshburn, VA, United StatesFull-time