Sous Chef: Average Salary in Atlanta, GA in 2024
Find out what the average Sous Chef salary is in Atlanta, GA
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Sous Chef
Looking for a driven sous chef willing to learn about different techniques, ingredients, and cuisine while dealing with as many locally sourced ingredients as possible. We are looking for an experienced chef to be able to hold staff accountable to the standards set for service and otherwise. A chef ...
Sous Chef
Sous Chef 261 19th Street Nw, Suite 1100, Atlanta GA 30363-1133 Our **Restaurant Managers** help deliver an exceptional experience for our Team Members and Guests each and every day. CAREER ADVANCEMENT -** 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from wi...
Sous Chef OEM/HM
In the absence of an Executive Chef, the Sous Chef will fulfill this role. The Sous Chef will assist in the planning, direction, coordination, and execution of all operations within the culinary department. The Sous Chef is responsible for ensuring that all culinary operations are carried out profes...
Sous Chef - Great quality of life!!!
If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time. The Sous Chef will as...
Sous Chef
Practice Hospitality is seeking a dynamic, hospitable and experienced Sous Chef to lead the team at Hotel Colee, the top Atlanta hotel in Conde Nast Traveler’s 2021 Reader’s Choice Awards. To train, oversee and coordinate all chef’s staff in order to prepare, cook and present food ...
Sous Chef
Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment. ...
Sous Chef / Kitchen Manager - Growth Opportunity, Positive Culture
We are seeking an exceptional Sous Chef / Kitchen Manager to lead the culinary team at a high energy, casual restaurant. Recruit, train, and develop a skilled culinary team, including sous chefs, line cooks, and kitchen staff. ...
Jr. Sous Chef
Sous Chef works closely with the Executive Chef and Executive Sous Chef to ensure the culinary operations are run properly, smoothly and efficiently. At druid hills sous chefs are expected to work when needed. ...
Sous Chef
Executive Chef & Executive Sous Chef. Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment. ...
Sous Chef
Executive Chef & Executive Sous Chef. Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment. ...
Executive Sous Chef
Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment. ...
Sous Chef - Atlanta's Favorite Restaurant Group
A well-established restaurant group is currently searching for a skilled.The creators of Atlantas most beloved and respected restaurants provide a fast-paced environment where you will be responsible for liaising between the front of the house and cooks, ordering products, providing training, and de...
Sous Chef, Tournant - Signia by Hilton, Atlanta
Sous Chef, Tournant - Signia by Hilton, Atlanta(. Assists Executive Chef in overall responsibility for activities of cooks and other personnel involved in preparing, cooking and presenting food in accordance with quality standards, productivity standards, cost controls, and forecast needs. ...
Executive Sous Chef
Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment. ...
Pastry Sous Chef - Midtown Location
A DAY IN THE LIFE OF A PASTRY SOUS CHEF:. Three+ years of experience as a pastry sous chef in a predominantly scratch retail, club, hotel or restaurant bakery setting. ...
Executive Sous Chef
Are you an Executive Sous Chef passionate about your culinary skills? Our Company is searching for a Professional Executive Sous Chef to help lead a polished culinary staff. To become the Executive Sous Chef of this establishment, apply today for our location in Atlanta, GA. Don’t miss this fr...
Sous Chef
The Sous Chef reports to and works directly with the Executive Chef, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes to ensure production meets business levels. Be a key partner with the Executive Chef, Sous Chefs, and F+B Management team, d...
Sous Chef - Upscale Casual
Seeking a driven Scratch Kitchen sous chef in the Atlanta area looking to join a team of professionals in an amazing established restaurant with great growth opportunities! This position will have a heightened focus on contemporary Japanese cuisine. Must have a minimum of 2-3 years experience as a ...
Sous Chef
Looking for a driven sous chef willing to learn about different techniques, ingredients, and cuisine while dealing with as many locally sourced ingredients as possible. We are looking for an experienced chef to be able to hold staff accountable to the standards set for service and otherwise. A chef ...
Sous Chef
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to ...
Sous Chef
The Sous Chef is a full-time position assisting the Chef with managing the small kitchen team as well as preparing delicious meals for the Lodge guests and staff. Assist and support Executive Chef with leadership of kitchen staff and operations. Assist the Executive Chef with creating seasonal menus...
Italian Restaurant Sous Chef
We have an opening for an Italian Restaurant Sous Chef who has a high level. The Sous Chef position is responsible for various duties including, but not limited to, working and expediting the line, ordering and receiving goods, implementing menus, training & managing employees, cost of sales, qualit...
Executive Sous Chef - The Candler Hotel, Atlanta
The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels. The Executive Sous Chef is also responsible for controlling food and l...
Sous Chef
Sous Chef in upscale dining with a scratch kitchen background. ...
Sous Chef
Proven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant . The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper f...