Position. Sous Chef. Senior Sous Chef. Banquet Sous ChefAre you a culinary genius looking to take your.. Full Time, Salary. typically, 5 days on, 2 days off.To learn more about this Senior Sous Chef job..
Sous Chef. 55,000 or more! Unlimited growth potential. Culinary Professional Are you a Sous Chef.. To become the Sous Chef of this establishment, apply today for our location in Covington, GA. We employ..
Sous Chef. Executive Sous Chef Looking for an individual with a professional attitude that works well.. Must have 2 3 years prior sous chef experience Must have prior culinary training Hours worked will be 50..
Sous Chef. Executive Sous Chef Looking for an individual with a professional attitude that works well.. Must have 2 3 years prior sous chef experience Must have prior culinary training Hours worked will be 45..
Handles, stores and rotates all products properly. Other duties as requested by the Corporate Chef, Executive Chef, Sous Chef or General Manager. Closes the kitchen properly and follows the..
Wow, Awesome Deli Food Service Chef Sous Chef Opportunities at Cosentino's Fast Causal Market.. Direct Hiring Contacts for this Position please call Chef John Houser. at 913 378 6868 or Neil Pint..
Wow, Awesome Deli Food Service Chef, Sous Chef, & Line Cook Opportunities at Cosentino's Food Stores.. Essential Knowledge. Minimum of 1 year previous cooking experience for the level of Chef, Sous Chef..
Direct Hiring Contact for this position please all. Chef Shaun. 816 304 1261 or Ms Diana Maroney 913 980.. Reporting Structure. This position formally reports to the Deli Food Service Chef John Houser. Status..
Sous Chef Job ID. 272149 Location. Statesboro, Georgia Full Part Time. Full Time Regular Temporary.. Assist Chef de Cuisine to ensure proper training of all culinary team members for optimal production..
Job Summary The Production Chef ensures preparation of excellent food and exceptional customer service within the dining facility. monitors sanitation practices to ensure employees follow..
First opened in 1998 as a French brasserie, the restaurant has been headed by Chef Daniel Humm since.. Reports to. Chef de Cuisine and Executive Sous Chef. Direct Reports. Line cooks Prep cooks Commis..
First opened in 1998 as a French brasserie, the restaurant has been headed by Chef Daniel Humm since.. Reports to. Executive Pastry Chef and Executive Pastry Sous Chef. Direct Reports. Pastry cooks Pastry..
First opened in 1998 as a French brasserie, the restaurant has been headed by Chef Daniel Humm since.. Reports to. Executive Pastry Chef. Direct Reports. Pastry Sous chefs Pastry cooks Pastry Production..
Park Hospitality (Lowboy, Bar Flores, Donna's, Wolf & Crane) seeks an experienced Sous Chef to join our.. Ideal candidates must possess at least 2 years experience as Sous Chef or AKM in a high volume, Chef..
Park Hospitality (Donna's, Lowboy, Bar Flores) is looking for a Chef de Cuisine!. We are a small.. Grow Sous Chef team through continued education and task delegation. Evaluate team performance and take..
Delaware North& 39 s Patina Restaurant Group is searching for a skilled Sous Chef to join our team at.. The opportunities for career development are endless. from mentor ships with renowned chefs to..
The Opportunity. Delaware North's Patina Restaurant Group is searching for a skilled Sous Chef to join.. The opportunities for career development are endless. from mentor ships with renowned chefs to..
We are seeking a Sous Chef to join our team at the Fairlane Hotel. In this leadership role, you will be.. Directs food preparation and collaborates with the executive chef Produces high quality plates..
Assist the Executive Chef in managing all aspects of kitchen operations, including food preparation.. Minimum of two years experience in a Chef de Cuisine or Sous Chef role Ability to work a flexible..
Works and assists the chef with specialty dinners and functions with minimal supervision. Develops daily.. Develops daily features and special menus with the guidance and approval of the chef, keeping in mind..
Works and assists the chef with speciality dinners and functions with minimal supervision. Develops.. Develops daily features and special menus with the guidance and approval of the chef, keeping in mind..
We are a high volume, local restaurant that serves high quality food in a casual atmosphere and strive to provide excellent service to all that enter our doors. The Sous Chef is responsible for..
Quality control of all food on your assigned stationSetup and preparation for assigned stationCleanliness of assigned stationCoordinate daily tasks with Sous ChefResponsible for supporting Head..
Benefits PerksFlexible SchedulingCompetitive CompensationCareer Advancement Opportunities Job SummaryWe are seeking a talented Sous Chef to join our team. In this role, you will work closely..
opening and closing proceduresPerforms other duties as assigned by the head chef or management. Qualifications. Previous experience in a similar role is preferredServeSafe or Food Handler's..